Sugar Rush: Nutella Ricotta Calzone at Toby's Public House
And there is a similar dish at Coals in the Bronx, with marscapone, I believe.
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Finding the Hard-to-Find in Chicago
Why would foie be on the list of "forbidden" foods, given the recent change in legislature?
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
What's the name of the bakery!
The Real-Life Restaurants in New York City from 'Grand Theft Auto IV'
For those that haven't played GTA, there is not always a real-world counterpart to the things that they put in the game. However, the names that they make up are always meant to be over-the-top (and more-often-than-not, filled with sexual innuendo, i.e. the 69th Street Diner) and usually a parody of commercialization in general.
How to Eat Cupcakes
I'm going to preface this by saying I actually like the idea. But it's a sad sad statement when we need to have a howto on eating...
Famous Fat Dave's New York City Food Tour
Hey, there is nothing wrong with Per Se! I loved it! =)
- Nick
Cook the Book: Asian Flavors of Jean-Georges
Homemade fried rice with chinese sausage... Not the stuff you buy from take out...
This Magazine Is Made of Meat
Wouldn't it be neat if it actually was made of paper?
Grilling Tips
Well, my first recommendation would be to clean the thing. The grates in the picture above are disgusting, and I would never grill anything on that. =)
Responses to Comments by casperOne
Sugar Rush: Nutella Ricotta Calzone at Toby's Public House
Oh my, that looks fabulous! Nutella is one of my favorite foods ever, I never would have thought to put it in a calzone - brilliant!
Sugar Rush: Nutella Ricotta Calzone at Toby's Public House
The chef at Tobys was the one who put that on Gemmas menu.
Finding the Hard-to-Find in Chicago
I don't know for sure but you could try Fox & Obel
It would be worth a shot.
Finding the Hard-to-Find in Chicago
According to the Tribune, it's because foie still retains its "outlaw allure."
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
Speaking as someone who was a former fat kid, I hate to say it but I could never, never lose weight through your strategy of portion control alone. Now I am happy with my weight and can genuinely eat what I want, but I only achieved this state by really detoxing myself of my old craving foods, teaching myself to appreciate simpler and healthier choices, and discovering that lots of my forbidden food cravings were more head hunger than physical hunger, and that my junk food consumption was for psychological reasons, not because the food tasted good.
Why not do a week detox of totally clean eating to kick your motivation and weight loss into shape, even if some of the weight is water loss, and then slowly add back a few treats that are really worth the splurge? You might find that you 'want' some of them less.
But if you aren't a cupcake person, don't eat the cupcakes--send them to me, preferably the ones with extra icing ;)
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
techcommdood, you must live somewhere near Stewart's--the only gas station/convenience store with incredibly good house-brand food. an ice cream sale at Stewart's is announced a week ahead of time, so people can clean out their freezers and make room. seriously.
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
Dieting is like a car accident. When you get into a fender bender, apologize and check for damage, then get yourself back on the road as quickly as possible. Whatever you do, don't just hit the gas and cause more damage!
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
I hear ya. I have the same problem. I have OK weeks, great weeks, and weeks, well, like this week. I've been craving ice cream like crazy. It's a bad addiction for me all year, but once the weather gets nice, I just go nuts for it. And the killer is that the local chain where I get my ice cream recently had a sale on their half-gallons. I bought 5 (all light, oh the irony of good intentions), and now that they're right there in my freezer, the temptation is extremely hard to resist. I'm up a pound for the week.
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
@casperOne: The bakery is Batch.
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
Wow, I felt like I was reading an excerpt from my own dieting trials and tribulations. I'm glad you were able to get back on the wagon. If you are working out, just try and step it up a bit and you'll undo any damage. On another note....Yuumm! Sounds like everything you ate was amazing!
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