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From Serious Eats

Cook the Book: 'The Sriracha Cookbook'

oatmeal

cannatar at 5:35PM on 01/31/11

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: Baby Back Ribs and Pulled Pork

I ate the pig, man / I'd even eat the walrus / woo! 'cue, 'cue, I chew

cannatar at 8:52AM on 01/26/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta

black truffles over pasta

cannatar at 4:38PM on 01/11/11

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

mustard, good bread, swiss?

cannatar at 7:32PM on 01/10/11

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Serious Heat: Sizzling Shrimp Popcorn with Jalapeños

Posted by Andrea Lynn, March 21, 2011 at 3:45 PM

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Serious Heat: Spicy Fried Chicken

Posted by Andrea Lynn, January 10, 2011 at 2:00 PM

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Spicy Ginger Hot Toddy

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Gift Guide: For the Spicy Food Lover

Posted by Andrea Lynn, November 15, 2010 at 1:30 PM

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From A Hamburger Today

cannatar answered "Hell no!" to Do You Like Chili Burgers?

Poll posted by Robyn Lee, September 2, 2010 at 9:45 AM

From Serious Eats: New York

cannatar answered "I'll eat one if it's in front of me, but wouldn't ever seek one out." to Do You Care About Cupcakes?

Poll posted by The Serious Eats Team, July 27, 2010 at 11:30 AM

From Sweets

cannatar answered "Chocolate" to Soft-Serve Poll: Vanilla, Chocolate, Swirl?

Poll posted by Erin Zimmer, July 14, 2010 at 9:00 AM

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cannatar answered "Yes" to Patty Melt: Is it a Burger?

Poll posted by Robyn Lee, July 1, 2010 at 9:45 AM

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Recent Comments

From Serious Eats

Cook the Book: 'The Sriracha Cookbook'

oatmeal

cannatar at 5:35PM on 01/31/11

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: Baby Back Ribs and Pulled Pork

I ate the pig, man / I'd even eat the walrus / woo! 'cue, 'cue, I chew

cannatar at 8:52AM on 01/26/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta

black truffles over pasta

cannatar at 4:38PM on 01/11/11

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

mustard, good bread, swiss?

cannatar at 7:32PM on 01/10/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Coppa Combo

on a plate, by itself

cannatar at 5:27PM on 01/09/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

French toast

cannatar at 3:47PM on 01/08/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse

cannatar at 8:51PM on 01/07/11

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

good bread, mustard, swiss

cannatar at 4:55PM on 01/05/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Daisy May's

cannatar at 3:52PM on 01/04/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Belle Farms Foie Gras

peking

cannatar at 11:11PM on 01/02/11

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia's Coppa Combo

with melon

cannatar at 11:11PM on 01/02/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

French toast

cannatar at 5:52PM on 01/01/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse

cannatar at 4:24PM on 12/29/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Charles Chocolates' Edible Chocolate Holiday Box

hot chocolate

cannatar at 3:28PM on 12/28/10

From Serious Eats

Seriously Delicious Holiday Giveaway: La Belle Farms Foie Gras

peking

cannatar at 5:06PM on 12/27/10

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

mustard, good bread

cannatar at 4:27PM on 12/26/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

French toast

cannatar at 8:29PM on 12/25/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

daisy may's

cannatar at 3:29PM on 12/23/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

porterhouse!

cannatar at 3:40PM on 12/22/10

From Serious Eats

Seriously Delicious Holiday Giveaway: La Belle Farms Foie Gras

peking

cannatar at 3:05PM on 12/21/10

From Serious Eats

Seriously Delicious Holiday Giveaway: La Quercia

straight up, on a plate

cannatar at 4:20PM on 12/20/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Charles Chocolates' Edible Chocolate Holiday Box

anything chocolate will do

cannatar at 7:15PM on 12/19/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta

I've never had white truffles

cannatar at 7:22PM on 12/18/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Russ & Daughters Brunch Package

huevos rancheros

cannatar at 3:45PM on 12/16/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Daisy May's. Had it last night.

cannatar at 7:20AM on 12/16/10

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Recent Posts

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From Recipes

Serious Heat: Sizzling Shrimp Popcorn with Jalapeños

Posted by Andrea Lynn, March 21, 2011 at 3:45 PM

From Serious Eats

Serious Heat: Spicy Fried Chicken

Posted by Andrea Lynn, January 10, 2011 at 2:00 PM

From Recipes

Spicy Ginger Hot Toddy

Posted by Andrea Lynn, December 20, 2010 at 3:30 PM

From Serious Eats

Gift Guide: For the Spicy Food Lover

Posted by Andrea Lynn, November 15, 2010 at 1:30 PM

From Serious Eats

Serious Heat: Combining Chile and Chocolate

Posted by Andrea Lynn, September 1, 2010 at 9:00 AM

From Serious Eats

Homemade Hot Sauce: Pairing Habanero with Fruits

Posted by Andrea Lynn, August 25, 2010 at 9:00 AM

From Serious Eats

6 Ways to Build Your Spicy Food Tolerance

Posted by Andrea Lynn, August 18, 2010 at 9:00 AM

From Serious Eats

Serious Heat: The Great Spicy Marinade Debate

Posted by Andrea Lynn, August 11, 2010 at 9:00 AM

From Serious Eats

Why Toasting Dried Chiles Matters

Posted by Andrea Lynn, July 21, 2010 at 9:00 AM

From Recipes

Serious Heat: Dressing Up Pasta Salad

Posted by Andrea Lynn, July 14, 2010 at 10:00 AM

From Serious Eats

How to Make Chile Infusions

Posted by Andrea Lynn, July 7, 2010 at 11:15 AM

From Recipes

Serious Heat: Okra-Fried Jalapenos

Posted by Andrea Lynn, June 30, 2010 at 9:00 AM

From Serious Eats

9 Ideas for Creative Jalapeno Popper Fillings

Posted by Andrea Lynn, June 23, 2010 at 11:30 AM

From Serious Eats

A Guide to Handling Fresh Bhut Jolokia Chiles, the World's Hottest Chile Pepper

Posted by Andrea Lynn, June 16, 2010 at 10:00 AM

From Serious Eats

8 Ways to Use Pepper Jelly

Posted by Andrea Lynn, April 28, 2010 at 9:00 AM

From Serious Eats

Making Sriracha Chile Sauce from Scratch

Posted by Andrea Lynn, April 7, 2010 at 9:45 AM

From Recipes

Serious Heat: Compound Butter That Adds a Cajun Flair

Posted by Andrea Lynn, March 24, 2010 at 9:00 AM

From Recipes

Serious Heat: Hot & Sour Soup, My Spicy Comfort Food

Posted by Andrea Lynn, February 24, 2010 at 9:30 AM

From Serious Eats

Serious Heat: Why Use Chicken Wings When You Have Turkey?

Posted by Andrea Lynn, February 3, 2010 at 11:30 AM

From Serious Eats

Five Great Cookbooks for Spices

Posted by Andrea Lynn, January 27, 2010 at 9:30 AM

From Serious Eats

Taste Test: Spicy Chips

Posted by Andrea Lynn, December 30, 2009 at 7:30 AM

From Serious Eats

Serious Heat: Cayenne Tea to Cure the Sniffles

Posted by Andrea Lynn, October 7, 2009 at 9:00 AM

From Serious Eats

Serious Heat: How Do You Stuff Your Peppers?

Posted by Andrea Lynn, December 2, 2009 at 10:00 AM

From Serious Eats

The Spicy Lover's Thanksgiving Menu

Posted by Andrea Lynn, November 25, 2009 at 8:00 AM

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Posted by The Serious Eats Team, November 21, 2009 at 3:00 PM

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Polls

From A Hamburger Today

cannatar answered "Hell no!" to Do You Like Chili Burgers?

Poll posted by Robyn Lee, September 2, 2010 at 9:45 AM

From Serious Eats: New York

cannatar answered "I'll eat one if it's in front of me, but wouldn't ever seek one out." to Do You Care About Cupcakes?

Poll posted by The Serious Eats Team, July 27, 2010 at 11:30 AM

From Sweets

cannatar answered "Chocolate" to Soft-Serve Poll: Vanilla, Chocolate, Swirl?

Poll posted by Erin Zimmer, July 14, 2010 at 9:00 AM

From A Hamburger Today

cannatar answered "Yes" to Patty Melt: Is it a Burger?

Poll posted by Robyn Lee, July 1, 2010 at 9:45 AM

From Serious Eats: New York

cannatar answered "Don't mind: it's the same money either way. " to How Do You Feel About Cash-Only Restaurants?

Poll posted by Carey Jones, June 8, 2010 at 11:00 AM

From Slice

cannatar answered "Yes! " to Do you make pizza at home?

Poll posted by Adam Kuban, March 22, 2010 at 8:00 AM

From Serious Eats

cannatar answered "Chocolate" to What Kind of Babka Do You Like More?

Poll posted by Erin Zimmer, February 17, 2010 at 8:30 AM

From Serious Eats

cannatar answered "Soda" to What Do You Call Cola Drinks

Poll posted by Erin Zimmer, January 27, 2010 at 7:30 PM

From Serious Eats: New York

cannatar answered "Cones" to What's Your Favorite Ice Cream in New York?

Poll posted by Carey Jones, December 23, 2009 at 2:00 PM

From Serious Eats: New York

cannatar answered "Artichoke" to What's Your Slice of Pizza in New York?

Poll posted by Carey Jones, December 4, 2009 at 12:30 PM

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