Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
ham and swiss on rye with mustard
ham and swiss on rye with mustard
Ok I know you want us to post our favorite offal dish. But I truely and honestly have none! YUCK!!!
We have a winner!
And it's ... TRACKER. Someone from Serious Eats will be contacting you shortly for shipping info.
Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.
Mmmm, ham. On a french roll with dilled havarti, lettuce, and plenty of sharp mustard. Wrap it and eat out in nature somewhere.
Ham and honey mustard...preferably from Honeybaked Ham...Yummmmm
Ham, mayo, cheddar cheese and thinly sliced granny smith apple on any hearty bread is good. Or ham, swiss, grainy mustard on rye is another fave. No plastic orange singles or white wonder bread need apply.
I love an open faced ham sammy with some whole grain mustard and a fried egg.
A slice of real crusty bread, with Miracle Whip, hot pepper flakes, thin slices of good tomato, a few slices of ham, and shredded aged pecorino slapped under the broiler for a few minutes. yum!
a ham, apple and brie pannini can't be beat!
Brie, tomato, mustard on baguette
creole mustard, romaine, touch of mayo
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