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The Ten Most Recent Comments By cam00023

From Required Eating

Cook the Book: 'Top Chef'

Maybe this shrimp and fennel pasta I make a lot in the summer? I also can make some amazing cupcakes.

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

warm chocolate cake.

From Required Eating

Cook the Book: Nigella Express

It wasn't specified that it had to be food-related, so here's one:

Y'know how you always get those adhesive address labels in your junk mail? Take a sheet, fold it up and put it in your wallet. Whenever you are out at the store and have to fill out a form with your name and address, just pull one out and stick it on there. Saves a lot of time for you and for everyone in line behind you.

From Required Eating

Serious Easter Artisanal Chocolate Egg Giveaway

Cadbury mini eggs, hands down! or a Munson's chocolate bunny.

From Required Eating

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

latkes or lox... maybe latkes and lox?

From Required Eating

Some Sharp Chef Blogs

Pino Luongo has a blog:
http://pinoluongo.wordpress.com/

Just found it today. I have one of his cookbooks and I just love it.

From Required Eating

Cook the Book: 'Roast Chicken and Other Stories'

The second time I ever roasted a chicken on my own, I roasted it upside down and then when I cut into the "breast" and it was full of bones and dark meat, I freaked out and called my mom. Sigh. I figured out my error in short order and still enjoyed the chicken - upside down or right side up, you can't go wrong.

From Required Eating

Weekend Book Giveaway: 'Trail of Crumbs'

Pasta, sleep, and a good friend to help me laugh it off.

From Required Eating

Cook the Book: Win a Copy of 'Cook with Jamie'

From Recipes

Cook the Book: Simple Chocolate Mousse

Warm chocolate cake, the kind that is almost pudding with a crust on it...

Responses to Comments by cam00023

From Required Eating

Cook the Book: 'Top Chef'

Thank you for participating, and congratulations to our winners:

chicknwangs
Amandarama
scaevola
hmcnaron
gkran

Winners have been notified by email and also appear on our Contest Winners page.

From Required Eating

Cook the Book: 'Top Chef'

Chicken Piccata with lots of fresh lemon juice and capers.

From Required Eating

Cook the Book: 'Top Chef'

Ancho Pork Tenderloin Enchiladas with a Red Chile Sauce - different and incredible! It would make Bobby Flay jealous

From Required Eating

Cook the Book: 'Top Chef'

I would make my favorite comfort food - baked mac & cheese. There's chicken, walnuts, mushrooms, and a roux of gorgonzola, white cheddar, and bleu cheese. Topped with scallions, this is divine.

For a dessert, I would make rice pudding with lemon zest. It would be a carby, heavy entry, but everyone would be bursting with happiness and cheese.

From Required Eating

Cook the Book: 'Top Chef'

Definitely my lasagna!!

From Required Eating

Cook the Book: 'Top Chef'

my meatballs and gravy.i have to make this every get-together

From Required Eating

Cook the Book: 'Top Chef'

Crab crepes

From Required Eating

Cook the Book: 'Top Chef'

I would make lasagna.

From Required Eating

Cook the Book: 'Top Chef'

I would make German chocolate cake.

From Required Eating

Cook the Book: 'Top Chef'

Its so nice to see a Top Chef cookbook.My famous twice baked potatoes,my kids love them and always ask for them