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Brilliant!

I really like it. Probably in my Top 5 fast food burger joints here in town. Unfortunately, there's only one that I know of and it's all the way on the other side. It was convenient when I lived down there, but once I moved, I hardly ever go. But when I'm in the area, It's Steak 'n Shake all the way!

Wow, you're all being very negative for the usually adventurous food-blog commentors that I'm used to. I saw the recipe for the blueberry burger a while back on SE and thought I'd try it. The reason for the blueberry addition to the meat has nothing to do with changing the flavor, it's just to add moisture when you use a very lean ground beef. Buying organic, grass fed, ground beef with less fat and adding finely chopped blueberries made for a very juicy patty indeed! I had no problem adding cheese, veggies, condiments, etc. to the burger. It was delicious!

There was no taste of blueberry at all, and the only visual cue that anything was different was occasionally noticing some of the less finely chopped blueberry skin in the meat. If I had done a finer job of mincing the skins and served the burgers to anyone without telling them what had been done, no one would be the wiser.

About the comment of why not just going with onions instead...onions add a very distinct flavor and texture. Not everyone likes them, or might not want that flavor or texture in their burger. This is an alternative that really does not alter the texture or flavor of the meat...you still alter that to your own preference with salt, pepper, garlic, onion, whatever you like...it just adds juiciness to the meat without adding fat.

"It was the best of times, it was the worst of times."

That sounds like something my family would do to torture me. Living in Texas, I only get to have In-N-Out once a year when we visit family in California, and I eat as much as possible while we're out there. Hang in there...you'll be using that card soon...

Five Guys opened in Austin about a month ago and I was excited! I had heard nothing but great things and even tales about how it was BETTER than my beloved In N Out Burger. I only get In N Out a few times a year when my wife and I travel to the West Coast to visit family, but while I'm there, I have it as often as possible. So when the local Five Guys opened, I was there opening day!

I was horribly disappointed. The fries were pretty good, but definitely not the best I'd ever had by any stretch. I'd even put In N Out's against them, but maybe they were just having a bad day. The burger was not good. Bun was gummy, meat was bland, cheese was blah, they got my toppings wrong (but it was the first day, so what are you gonna do?).

I gave them a second chance about 2 weeks later, thinking that it was just opening day jitters and it was an almost exact duplicate of my first experience. Weak burger with tasteless meat, smooshy, gummy bun, messed up toppings (if you offer that many, at least be able to get them right when I order them...0 for 2 is not a good ratio on orders). Fries were pretty good again, but still nothing I'd go back specifically for.

And as has been said, you can't put this up against either gourmet burgers or fast food. It's not good enough to compete with the big boys, and it's WAAAAY too expensive to compete with fast food. A little burger, regular fries (the smallest possible order...LET ME ORDER A SMALL IF THERE'S JUST ONE OF ME, I DON'T NEED A POUND OF FRIES!!!), and a drink comes to $9+! At In N Out, the closest thing I could compare it to because it's a good tasting fast food burger joint, a regular combo is like $4.35 and tastes like heaven! There's no reason I should pay double for Five Guys, and I definitely won't in the future. There are too many good places that I'll go to instead.

Anyone that tries to tell me that Five Guys is better than In N Out can argue until they're blue in the face...no chance. Not the burgers, not the atmosphere (I didn't even get into the extreme loudness of the place...ugh! Really with all the shouting?), not the price, and I won't even give you the fries...I actually prefer In N Out fries! What do you think of that?!?

:)

I was about to ask why anyone would get one of these unless they were die-hards and drink Starbucks all the time (and if you can afford that, do you really need the 10% discount?), but I decided to check out the other perks. That's when I saw this:

"Free Wi-Fi access for up to 2 hours each day in participating Starbucks stores"

I travel quite a bit and I'm always looking for free or cheap wi-fi hotspots. Starbucks locations are EVERYWHERE! If I can get a guaranteed 2 hours of wi-fi access per day (at participating locations obviously), the 10% discount, a free coffee when I sign up and again on my birthday, and also "Exclusive offers and discounts throughout the year" I think this gold card just might be worth the $25!