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From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

tea smoked duck, twice cooked pork and something fried

From Serious Eats

Win Fuchsia Dunlop's 'Shark's Fin and Sichuan Pepper'

Ma po tofu is the one dish I always have to order whenever I order a bunch of dishes. Also, it is my "test" to find out how good a Szechuan restaurant is because if they do this dish well, I can usually count on them across the board.

From Serious Eats: New York

Win a FastPass to the Big Apple Barbecue Block Party—By Writing a Limerick!

You say: write a limerick and haiku
Sure, there's nothing I won't do for great 'cue
For brisket cooked all night
A sauce with bite
Heck, would you like a kidney or two?

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Recent Comments | Response to Comments

From Serious Eats

Cook the Book: 'The Shun Lee Cookbook'

tea smoked duck, twice cooked pork and something fried

From Serious Eats

Win Fuchsia Dunlop's 'Shark's Fin and Sichuan Pepper'

Ma po tofu is the one dish I always have to order whenever I order a bunch of dishes. Also, it is my "test" to find out how good a Szechuan restaurant is because if they do this dish well, I can usually count on them across the board.

From Serious Eats: New York

Win a FastPass to the Big Apple Barbecue Block Party—By Writing a Limerick!

You say: write a limerick and haiku
Sure, there's nothing I won't do for great 'cue
For brisket cooked all night
A sauce with bite
Heck, would you like a kidney or two?

From Serious Eats: New York

Win a FastPass to the Big Apple Barbecue Block Party

Subtle smoky char
Marbled, juicy tenderness
Sauce need not apply

From A Hamburger Today

Burger Book Giveaway: 'Hamburger America'

Shake Shack

I will wait for you
In-n-Out of the East Coast
You are worth the line.

From Serious Eats

Cook the Book: 'My Last Supper'

With the people closest to me, in my home, cooking all of their favorites for them and enjoying it with them.

From Serious Eats

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

"Life doesn't give you what you want, it gives you what you are." My boyfriend got this fortune at an appropriate time when he was wondering why he wasn't getting what he wanted for his life.

From Serious Eats

Weekend Book Giveaway: 'Trail of Crumbs'

Salty, greasy food from outside the home, like fries and burgers.

From Talk

Favorite road trip snacks!

I like making or picking up kimbap (Korean-style sushi, I suppose) or California rolls and eating them on the way (nothing with anything raw, of course). They're a healthy and filling treat on the road.

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

We have our randomnly drawn winners. They are cybercita, Alena Kastin, jrmanor, and denyse. Congrats to them, and thanks to everyone who commented. We will contact winners by email for instructions on how to pick up tickets.

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

Tiramisu. I got some "to go" last night and had it for breakfast. Do I feel guilty? Yes. Will I do it again, first chance I get? Yes.

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

SPICY TUNA ROLL - I swear I am addicted. I have to have a spicy tuny roll from one particular sushi spo every dayt. I crave it almost as soon as I get up ever day. Sick, huh!

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

My guilty pleasure is that I can't pass up a piece of cheescake. Any kind! Plain, fancy - as long as it is cheescake...new york style, any style - love it. Thanks for this opportunity!

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

I am a sweet freak with very little guilt, though every now and again I get sad for no reason. The other day I ate a spoon of Duncan Hines fudge frosting right out of the container. It was all delicious and trans fatty. Does that count?

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

Sour-Patch Kids, Skittles, and other candies sold at movie theaters in large quantities, primarily to fourth-graders. I avoid making eye-contact as I make the purchase and then run off to the theater.

p.s. my girlfriend is dying for these tickets... please give them to me... please

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

This is kind of embarassing, but we're supposed to be honest here right? Just to be clear, these are *guilty* pleasures...

1. Butterscotch Krimpets (eat them quickly so no one notices and then lick off any icing stuck to the plastic)
2. Real whipped cream straight...a little dash of vanilla, high peaks, and then into my mouth!
3. Swedish fish (wow...I don't think I've ever told anyone how I feel about swedish fish)

Desserts I would not mind being caught with and would like in front of me this instant:
Sprungli
warm chocolate chip cookies
hot fresh Krispy Kreme glazed donuts
mint chocolate chip ice cream

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

Unofficially and unanimously is strawberry ice cream, whether breyers/edys/turkey hills (the good kind). I'm supposed to take just one spoon; however, temptation gets the best of me as I often cheat by scooping more than one spoon.

From Serious Eats: New York

Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

Guilty pleasure: many combinations of salty and sweet. Good chocolate with pretzels, popcorn, etc.

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