Custard-filled buns topped with sanding sugar.
The favorite in this housee is roasted baby tomatoes with S&P. So simple, yet it never fails to delight.
When do you add the salt?
I made this recipe exactly as written and it was quite good - my guests demolished it all. I was wondering what the purpose of rinsing the onions is? It would be great if it were possible to eliminate those steps with little ill effect...
These were amazing! Because of dietary restrictions, I made these non-dairy and they were still a hit. My only qualm - I couldn't pick up the rosewater flavor at all.
Is there a more mainstream cookie brand or type you might recommend? Does the type of cookie impact the end result very much?
how does the flavor of New Mexican chile powder differ from regular chile powder? can i substitute 1-to-1?