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Website: http://www.blossomtostem.net

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The Ten Most Recent Comments By blossomtostem

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Judy Rodgers. How did you learn to write so clearly about technique?

From Required Eating

Cook the Book: Nigella Express

Having a well-stocked pantry might be my biggest time saver. Knowing that I have rice or couscous and canned beans or dried lentils and a good variety of dried herbs and spices that can be ready in a half hour or less is nice when I don't want to fuss or make a trip to the grocery store.

From Required Eating

Serious Easter Artisanal Chocolate Egg Giveaway

I'm a fan of my mother's easter challah.

From Required Eating

Cook the Book: Win a Copy of 'Cook with Jamie'

I learned the basics from my mother, but when I was ready for more complicated cooking I turned to books and now the internets.

From Recipes

Cook the Book: Milk Chocolate with Burnt Caramel Drink

My favorite is simple, comforting brownies.

From Recipes

Cook the Book: Chocolate Sablés

My favorite is Alice Medrich's brownies

From Required Eating

Cook the Book: 'Whole Grains: Every Day, Every Way'

oats (everyday in homemade granola).

From Required Eating

Seriously Delicious Giveaway: Zingerman's Gift Certificate

From Required Eating

Seriously Delicious Giveaway: Zingerman's Gift Certificate

From Required Eating

Seriously Delicious Giveaway: Zingerman's Gift Certificate

I'm a big fan of St. Andre and aged gouda.

Responses to Comments by blossomtostem

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Johnathan Gold: Where can I get good Mee Krob?

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

I would ask Alton Brown if he would come to my house to cook.

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Rachel Ray
Is she ever unhappy?

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Rachael Ray - Why do my 30 minute meals take longer than your 30 minute meals?

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Lets see, this question really has a few different answers. I would like to interview Alton Brown just because I love his show and want to see what he is like in real life. One of the most interesting people to interviews would be Paula Dean since she is such a character. Finally, if I had to pick someone purely on good looks (and probably good food too) I'd have to choose Giada De'Laurentes.

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Paula Deen - Are the food/vacation specials you've done as fun as they look and where are you and your family going next?

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

i would interview martha stewart and i would ask her why she doesnt do anymore gardening on her show..i really miss that show marth stewart living show she had before she went to the big house :(

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

I would interview Duff Goldman from Ace of Cakes and ask him how he overcame his difficult teen years to become a successful chef and does he have any advice for teens who are struggleing.

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Michael Ruhlman:

Tell the truth - how many times have you had to slap Bourdain around?"

or Anthony Bourdain:

"How do you resist shaving Ruhlman's head ala Season 2 Top Chef?"

From Required Eating

Cook the Book: The Splendid Table's How to Eat Supper

Gordon Ramsey-what's your favorite dish?