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From Serious Eats

Cook the Book: 'The Art of Eating Cookbook'

I loved Bon Appetit back when they were running Molly Wizenberg columns. Now, I think I prefer Food & Wine.

blgrimes at 5:16PM on 01/30/12

From Serious Eats

Children's Book Giveaway: 'Chopsticks'

Spoons!

blgrimes at 3:39PM on 01/27/12

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

Eggs and toast - breakfast for dinner!

blgrimes at 2:35PM on 01/16/12

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

Spread on toast with a little bit of sea salt.

blgrimes at 10:21AM on 01/13/12

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Recent Comments

From Serious Eats

Cook the Book: 'The Art of Eating Cookbook'

I loved Bon Appetit back when they were running Molly Wizenberg columns. Now, I think I prefer Food & Wine.

blgrimes at 5:16PM on 01/30/12

From Serious Eats

Children's Book Giveaway: 'Chopsticks'

Spoons!

blgrimes at 3:39PM on 01/27/12

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

Eggs and toast - breakfast for dinner!

blgrimes at 2:35PM on 01/16/12

From Serious Eats

Super Bowl Giveaway: California Avocado Gift Box for Guacamole-Making

Spread on toast with a little bit of sea salt.

blgrimes at 10:21AM on 01/13/12

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

I love tofu panang curry.

blgrimes at 1:57PM on 01/09/12

From Serious Eats

Seriously Delicious Holiday Giveaway: Korin Knife

I love my santoku knife.

blgrimes at 3:03PM on 01/02/12

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

Just a bit of creamer.

blgrimes at 2:55PM on 12/28/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

With just a bit of creamer.

blgrimes at 3:05PM on 12/21/11

From Serious Eats

Cook the Book: 'Kosher Revolution'

Who doesn't love latkes?

blgrimes at 4:30PM on 12/19/11

From Serious Eats

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

Any type of soup or stew

blgrimes at 4:53PM on 12/18/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Korin Knife

I love my santoku.

blgrimes at 4:33PM on 12/17/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars

I just ate a piece of nutella fudge and right now, that's my favorite!

blgrimes at 4:30PM on 12/17/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

With just a bit of creamer.

blgrimes at 1:34PM on 12/14/11

From Serious Eats

Cook the Book: 'Good Food to Share'

We always make a maple-soy nut mix that gets eaten before it can even be poured into a bowl. So delicious.

blgrimes at 9:48AM on 12/13/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars

Dark chocolate anything

blgrimes at 1:53PM on 12/10/11

From Serious Eats

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

Any kind of soup!

blgrimes at 9:25PM on 12/09/11

From Slice

Giveaway: Frank Sinatra's New Best of the Best Album and DVD

Who can hear 'Fly Me to the Moon' without tapping their foot?

blgrimes at 10:45AM on 12/09/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Korin Knife

I love my Henkels santuko and use it to cut far more than I probably should with that one knife...

blgrimes at 1:27PM on 12/08/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

Every morning, with just a bit of creamer.

blgrimes at 2:24PM on 12/07/11

From Serious Eats

Cook the Book: 'Serious Eats'

There have been so many! I love the wheat berry salad which was posted a few years ago. Make it all the time.

blgrimes at 12:45PM on 12/05/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars

I have to pick just one? Hard to do. I do love thick, fudgy brownies.

blgrimes at 8:58AM on 12/04/11

From Serious Eats

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

I love stirring it into whatever soup or stew I've got cooking at the moment.

blgrimes at 2:27PM on 12/01/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription

With just a little bit of creamer.

blgrimes at 1:19PM on 11/30/11

From Serious Eats

Cook the Book: 'American Flavor'

American Flavor, to me, is a blend of all types of food traditions from a wide variety of different countries and regions of the world.

blgrimes at 2:29PM on 11/28/11

From Serious Eats

Cook the Book: Molto Batali

My sister and brother-in-law. It's great to test things out on them, because if something doesn't work, none of us think much about ordering last minute take-out!

blgrimes at 12:52PM on 11/07/11

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