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From Serious Eats

Win a Free Organic D'Artagnan Turkey

the cauliflower gratin looks great.

billsimoni at 6:55PM on 11/10/10

From Serious Eats

Win a Free Organic D'Artagnan Turkey

brussel sprouts and bacon, of course

billsimoni at 11:53PM on 11/09/10

From Serious Eats

Cook the Book: 'Bobby Flay's Throwdown!'

Lutefisk, of course.

billsimoni at 11:45PM on 11/01/10

From Serious Eats

Weekend Giveaway: 'The Kentucky Bourbon Cookbook'

We spike the sauce of our chicken stir fry with bourbon.

billsimoni at 5:45PM on 09/18/10

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From Recipes

Dinner Tonight: Thai-Style Minced Chicken with Basil and Chiles

Posted by Blake Royer, December 21, 2010 at 5:30 PM

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Recent Comments

From Serious Eats

Win a Free Organic D'Artagnan Turkey

the cauliflower gratin looks great.

billsimoni at 6:55PM on 11/10/10

From Serious Eats

Win a Free Organic D'Artagnan Turkey

brussel sprouts and bacon, of course

billsimoni at 11:53PM on 11/09/10

From Serious Eats

Cook the Book: 'Bobby Flay's Throwdown!'

Lutefisk, of course.

billsimoni at 11:45PM on 11/01/10

From Serious Eats

Weekend Giveaway: 'The Kentucky Bourbon Cookbook'

We spike the sauce of our chicken stir fry with bourbon.

billsimoni at 5:45PM on 09/18/10

From Serious Eats

Cook the Book: 'Farm to Fork'

Tomatoes from my grandfather's garden.

billsimoni at 10:11PM on 07/19/10

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin pie brulee looks good.

billsimoni at 5:12PM on 11/13/09

From Serious Eats

Weekend Book Giveaway: 'American Cheeses'

a plate of Cowgirl creamery cheeses

billsimoni at 1:02PM on 01/10/09

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

The chipotle meatballs sound interesting

billsimoni at 11:50AM on 11/17/08

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

Sautéed Brussels Sprouts With Bacon

billsimoni at 3:31PM on 11/15/08

From Serious Eats

Cook the Book: Bobby Flay's Grill It!

Mario - I haven't had good Italian at home in the 20 years since my grandmother passed.

billsimoni at 1:44PM on 08/02/08

From Serious Eats

Cook the Book: 'My Last Supper'

pasta with a sauce of diced tomatoes and crumbled hot Italian sausage. I'm not sharing, so I'll be eating alone ;)

billsimoni at 9:16PM on 03/10/08

From Serious Eats

Cook the Book: Win a Copy of 'Cook with Jamie'

Self-taught. Very little from Mom, Dad, or, unfortunatley, Italian Grandmother

billsimoni at 7:30AM on 02/20/08

From Serious Eats

Weekend Book Giveaway: 'The Elements of Cooking'

Passion.

If you don't want to create an excellent (or "just" good) meal, you can't, no matter how fresh the ingredients, how much knowledge you have, or how the dish is seasoned.

billsimoni at 12:05PM on 11/03/07

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Recent Posts

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Recent Favorites

From Recipes

Dinner Tonight: Thai-Style Minced Chicken with Basil and Chiles

Posted by Blake Royer, December 21, 2010 at 5:30 PM

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Location: Cottage Grove, MN

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