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From Slice

In the East Village: Two Boots vs. Lil' Frankie's

For those of us who haven't had either one, how about telling us who wins?

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From Slice

In the East Village: Two Boots vs. Lil' Frankie's

I used to like Two Boots when I was living in the city (the one in the village). Not my favorite NYC pizzeria, but it satisfies. I've been to the one in Grand Central too and I've never noticed a big difference, for what it's worth.

From Slice

In the East Village: Two Boots vs. Lil' Frankie's

Adam, not to belabor the point, but which one did you try? I've heard the quality varies between the one in the Village and the one in Grand Central (which is the one I frequent)

From Slice

In the East Village: Two Boots vs. Lil' Frankie's

I like the Dude, vincenzosi, and think Two Boots is OK in a pinch, but it's not a favorite of mine. Can't really say why I don't like it. I think it has more to do with the fact that everyone I know steered me to it when I first moved here but that I didn't find it amazingly overwhelming.

From Slice

In the East Village: Two Boots vs. Lil' Frankie's

I cannot eat Two Boots pizza, even when friends bring a pie into my local to share. There is nothing right going on with their pizza at all. The friends who swear by it are from Wisconsin and Minnesota, which has gotta tell you something right there.

From Slice

In the East Village: Two Boots vs. Lil' Frankie's

the one on the right looks like it has a better crust..

From Slice

In the East Village: Two Boots vs. Lil' Frankie's

I don't know... I've had Two Boots' Sicilian quite a few times and it's one of my favorite pizzas on earth. The Dude and the Big Maybelle, while a bit gimmicky, are also really good....

What don't you like about them Adam?

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

We have a winner!

And it's ... KEVLNEY. Someone from Serious Eats will be contacting you shortly for shipping info.

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

Crispy. I love it wrapped around a scallop, then broiled with lemon butter.

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I love my bacon extra crispy. I would love this prize. Pick me please.

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I've just switched from crisp to pliant, to better appreciate the fat.

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I must say that Bacon in our family, is an everday love affair!

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

crispy-liscious! cooked to a rich amber colour, the scent wafting to my bedroom at about 10 in the morning - perfect way to start a day.

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