Married. Husband is a Lt. in the Navy. Currently a cake decorator. Have been line cook, corrections officer, and retail clerk. Graduated culinary school in 07 (got tired of corrections). Servant to 4 cats and 2 dogs.
Location: San Diego--North County
Favorite foods: Most vegetables (except okra and turnip greens). chocolate (but only the good stuff). Good Balsamic vinegar and olive oil on fresh baguette.
Last bite on earth: Anything from Red Pearl Kitchen as long as the Green Papaya Salad is involved (my latest food crush).