Canadian Cuisine?
Torontonians are not the most well-liked people in Canada. I grew up in central Ontario and moved to the GTA a few years ago. They are very snobby and rude, I guess they are the American equivalent of New Yorkers. Must be because its city life.
As for cuisine, most people have touched on it. Wild game, seafood, poutine, maple syrup, beavertails (but I grew up with them being called Moosetongues), peameal bacon etc.
The prepared foods in Canada are unique, such as dill pickle chips, coffee crisp, crispy crunch, kraft dinner, and Tim Hortons. Other than that, I think our cuisine is very similar to American.
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