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From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

I am beginning to prefer a velvety belgium milk to dark, but dark is still my favorite so far!!!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Porterhouse. Man, I never get to eat steak. It would be nice to win this one, seeing as how the 8th is my birthday, I have a final exam that day, and I'm sick... nothng like a steak to cheer you up!

From Serious Eats

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

I have not had the pleasure of ever going to New York, but my favorite brunch in general is home fries with a fried egg on top. Maybe this exists in New York?

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From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

I am beginning to prefer a velvety belgium milk to dark, but dark is still my favorite so far!!!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Porterhouse. Man, I never get to eat steak. It would be nice to win this one, seeing as how the 8th is my birthday, I have a final exam that day, and I'm sick... nothng like a steak to cheer you up!

From Serious Eats

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

I have not had the pleasure of ever going to New York, but my favorite brunch in general is home fries with a fried egg on top. Maybe this exists in New York?

From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

We have a winner!

And it's ... CHARMON. Someone from Serious Eats will be contacting you shortly for shipping info.

Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.

From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

I know dark chocolate is better for you, but I love me some milk chocolate.

From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

I honestly love both - I love good quality Belgian milk chocolate, but nothing can be better than real dark chocolate truffles (I prefer Belgian or French)! All right, I start thinking that what I am really saying is that I love Belgian chocolate, whether it's milk or dark:-)

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

We have a winner!

And it's ... KANSASNATE. Someone from Serious Eats will be contacting you shortly for shipping info.

Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

I just feel ribeye is the best flavor for the dollar all around--although it's hard for me to pass up a good delmonico/n.y. strip

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Ribeye is still my favorite! It reminds me of the rare & exotic visits to Pondegrossa, Shizzler and the like when I was a kid on vacation with my parents.

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

a nice THICK Filet mignon.... grilled to medium rare and served with parsley/garlic butter.

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