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Cook the Book: 'Super Natural Every Day'

My favorite to go healthy meal is black bean burritos. I make them all the time with what ever fillings I find in the fridge.

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asides answered "I dip it in ranch dressing" to Do you eat and/or dip your pizza crusts?

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Recent Comments

From Serious Eats

Cook the Book: 'Super Natural Every Day'

My favorite to go healthy meal is black bean burritos. I make them all the time with what ever fillings I find in the fridge.

From Serious Eats

Cook the Book: Barefoot Contessa, 'How Easy Is That?'

Salsa chicken. Browned chicken, placed in a dish and baked with salsa and cheese. Served with garlic bread and salad. Simple and wonderful.

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Cook the Book: 'The Pot and How to Use It: The Mystery and Romance of the Rice Cooker'

My new rice cooker is moving up the list but before I bought it I would have to say my kitchen aid mixer.

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Cook the Book: The Grand Central Baking Book

My favorite is a small one we hit in Seattle while on vacation. Never did catch the name.

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Seriously Delicious Holiday Giveaway: Charles Chocolates

I love any good bar of chocolate from a milk chocolate to dark chocolate with salt and cranberries. Mmmmm....

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Cook the Book: Unforgettable Desserts

Has to be eclairs. I make them small and bite sized for parties. Utterly grand.

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Weekend Giveaway: Nudo Olive Tree Adoption

I love the infused oils, I had an amazing basil for a while that was great. The actual olives...hmm...have to be the huge deli ones that are marinated.

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Polls

From Serious Eats: New York

asides answered "I don't know!" to Where Are You Eating Thanksgiving?

From Serious Eats

asides answered "Always." to Do you ask before eating off a friend's plate?

From Slice

asides answered "I dip it in ranch dressing" to Do you eat and/or dip your pizza crusts?

From Serious Eats

asides answered "Foodie" to Which Food Term Bugs You the Most?

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