arm1970’s Profile

Recent Comments

From Talk

Lasagna

Oh come on guys! This isn't a pissing contest!

@Jerz - THANK YOU for finally tipping me off to what is making my lasagna too watery sometimes! Too much sauce! NOW, I will be able to show restraint. : )

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'd love to make a Pecan Pie but I always seem to eat the pecans off it only.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I've actually made a Ham w/ Coca cola and it is good!

From Talk

white trash/trailer trash theme party food idea?

I was going to say get Guy Fieri's cookbook. LOL

See more comments by arm1970 »

Recent Posts

From Talk

Coconut Milk Recipe Help

From Talk

Successful Dinner Remix

From Talk

Fried Green Tomatoes Tonight

From Talk

Help Choosing Cheese

See more posts by arm1970 »

Recent Favorites

From Recipes

Cook the Book: Borscht

See more favorites by arm1970 »

Recent Polls

arm1970 hasn't answered any polls yet.

Recent Quizzes

arm1970 hasn't taken any quizzes yet.

Recent Comments | Response to Comments

From Talk

Lasagna

Oh come on guys! This isn't a pissing contest!

@Jerz - THANK YOU for finally tipping me off to what is making my lasagna too watery sometimes! Too much sauce! NOW, I will be able to show restraint. : )

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'd love to make a Pecan Pie but I always seem to eat the pecans off it only.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I've actually made a Ham w/ Coca cola and it is good!

From Talk

white trash/trailer trash theme party food idea?

I was going to say get Guy Fieri's cookbook. LOL

From Talk

Weekend Cook and Tell: Thanksgiving Pregame

I'm doing TG for 8 this year which is a first for me. It's usually just myself, hubby and 3 yr old but this year we've invited some neighbors that would normally go out or have a very scaled down version of TG dinner. I'm planning to prep and make most of the dishes Wednesday. I think the only thing that will be left for the big day is the actual Turkey and the stuffing. Even my apps and desserts can be made the day before. It should go very smoothly (I hope!).

From Talk

Eating a Fried Fish that's Still Alive

Let's face facts people, we EAT animals. We wouldn't eat our beloved Fido, the horror! But an animal that is processed and packaged for our dietary needs doesn't seem so bad...until you see someone eating a live fish! So what?? This is life. If you don't like this then stop eating animals!

From Serious Eats

'Fantastic Mr. Fox' Is a Foodie Movie

I love this! I have always been enamored of miniatures and especially love miniature FOOD so this thrills me to pieces!

From Talk

Thanksgiving Planned Overs

Welcome back Gator Pam! Do you know that many have been asking about you????

From Talk

Changing E-Mail address

Oh, I see what you mean. You could add your new email address to the Weekly Newsletter Subscription box but then it doesn't remove your old one, I suppose. Well, it looks like Adam can fix it for you!

From Talk

Changing E-Mail address

It's there at the bottom when you go in to view/edit your account. There's a box below the Subscribe to Newsletters. : )

From Serious Eats

Cook the Book: 'Simple Fresh Southern'

I think I love sweet potato casserole the best.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I love the pumpkin cheese cake. What a way to combine two favorites!

From Talk

Kin in YOUR kitchen....good or bad?

This stuff makes me glad we're FAR away from them. : )

From Talk

Xmas party food

@lemonfair - That's what I was thinking! But Cindy is probably just a better cook than her friend and her friend knows this. But doing all the work and not enjoying the actual party isn't very rewarding unless you're a caterer!

From Talk

What are you asking Santa (or whomever) to bring you?

@finewinendine - Happy Birthday! I don't know anyone with my birthday!

From Talk

What are you asking Santa (or whomever) to bring you?

I was lucky enough to be gifted with a Kitchen Aid Stand Mixer AND an Immersion Blender yesterday in anticipation of tomorrow's birthday! What a day!

From Serious Eats

Cook the Book: 'New Classic Family Dinners'

My mom's PA Dutch Chicken Pot Pie. She always made the noodles and they would sit and dry on the table all day!

From Talk

Lost Pantry Items

I think when it gets to this point (as mine as been for awhile now) it's time to clean out and re-organize!!

From Serious Eats

Video: How to Play Farmville, the Facebook Farming Game

I've been playing FV for awhile now but I would NEVER set my alarm to get up and pick anything. I do, however, revolve some activities around picking and planting my farm. Thank god my husband is hooked too or he'd think I was nuts!

From Recipes

Cakespy: Leftover Halloween Candy Pie

I think the theory here is OK but the reality of this?? No.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Those braised and glazed brussel sprouts are going on my menu, for sure. Maybe with some cauliflower thrown in, too.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I have to try the recipe for Cook's Illustrated's Roasted Brined Turkey.

From Serious Eats

Cook the Book: 'Simple Fresh Southern'

Green bean casserole, it's not really special but we only have it twice a year. I guess that's what makes it special.

From Serious Eats

Cook the Book: 'Simple Fresh Southern'

My favorite Thanksgiving side is stuffing with gravy.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin cheesecake. Only 2 days left to win - oh pick me, pick me!

From Talk

Lasagna

@allot, again~ Just enjoy the process. You're doing it for people you care about. It will take some time. If that worries you, invite a friend over, pour a glass of wine and Enjoy the process. After all, when it comes down to it, as much as we love the end product, we ENJOY the process. Let us know how it turns out. I'm sure it will be Fabulous!

From Talk

Lasagna

@allot~No worries. It happens sometimes. And some of us think it's fun. We've been around for awhile, we've got each other's backs/stoves, this is where we became friends and we might sometimes be somewhat annoyed by (oh, I Really don't want to say idiots), others with uneducated and/or intolerant views of other, perhaps knowledgeable, cooks/chefs.
Please forgive all of the /'s. They seemed pertinent when I used them.

@joyyyyyyyyyyy~Did I spell everything right? GO TEAM!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Still the Cook's Illustrated Best Drop Biscuits!! I guarantee that there will be NO leftovers.

From Talk

Lasagna

goodness, i didn't realize this post would become a lasagna throwdown. i mean lasagne. whatever. i have lots of good ideas from all of you. i feel like it is going to become an incredibly time consuming complicated project with ricotta/egg layers, bechamel layers, grilled vegetables, spinach ricotta egg layers, half a baked ziti. okay time to edit myself.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Cranberries with currants and champagne, please!

From Serious Eats

Win a Free Organic D'Artagnan Turkey


Cornbread Stuffing Muffins with Ham and Sage ♪ mm

From Serious Eats

Win a Free Organic D'Artagnan Turkey

the brussel sprouts shall grace my table soon.

From Talk

Lasagna

RAH RAH REE, KICK 'EM IN THE KNEE!
RAH RAH RASS, KICK 'EM IN THE OTHER KNEE!

Competitively

From Talk

Lasagna

@ChefChelley- I agree with you on no onions, and I cringe when I see Mario Batelli put onions and carrots in his pasta sauce. Have to admit that I'm a ricotta fan.

Recent Posts

From Talk

Coconut Milk Recipe Help

From Talk

Successful Dinner Remix

From Talk

Fried Green Tomatoes Tonight

From Talk

Help Choosing Cheese

From Talk

Ramps

From Talk

Guilty Food Pleasures

From Talk

What Condiments Really Need To Be Refrigerated?

From Talk

Easter Side Dish Help

From Talk

NBC Cancelling The Chopping Block?

From Talk

Fasting....But Can't Turn Away

From Talk

Knife Brands

Recent Favorites

From Recipes

Cook the Book: Borscht

Polls

arm1970 hasn't answered any polls yet.

Quizzes

arm1970 hasn't taken any quizzes yet.

About arm1970

Website:

Location: Raleigh, NC

About:

Favorite foods: Everything! Except beets.

Last bite on earth: A fresh baguette with some butter or cheese.