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Dinner Tonight: Steak and Eggs with Smoked Paprika

I love hanger steak. But, I can't seem to find it at the grocery store. Perhaps, it's called something different? Do I need to head over to the butcher shop to get a hanger steak/

From Recipes

Cook the Book: Rhubarb Bread Pudding with Whiskey Sauce

Oh wow. This sound delicious. I bought a couple of pounds of rhubarb at my local farmer's market. I made compote last night. I know what I'm doing with the rest!

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andreab answered "No" to Do you like "fusion burgers"?

From Serious Eats: New York

andreab answered "Parties of 8 or more" to When Is an Automatic Gratuity Acceptable?

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andreab answered "Get a sitter. " to Kids at Fancy Restaurants: Yay or Nay?

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andreab answered "American " to What Kind of Cheese Do You Like on Grilled Cheese?

Recent Quizzes

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andreab got 37% correct on Quiz: How Much Do You Know About Soda?

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andreab got 60% correct on Quiz: How Much Do You Know About Tea?

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andreab got 75% correct on How Much Do You Know About Beer?

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andreab got 40% correct on How Much Do You Know About Hot Dogs?

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Recent Comments

From Recipes

Dinner Tonight: Steak and Eggs with Smoked Paprika

I love hanger steak. But, I can't seem to find it at the grocery store. Perhaps, it's called something different? Do I need to head over to the butcher shop to get a hanger steak/

From Recipes

Cook the Book: Rhubarb Bread Pudding with Whiskey Sauce

Oh wow. This sound delicious. I bought a couple of pounds of rhubarb at my local farmer's market. I made compote last night. I know what I'm doing with the rest!

From Sweets

Cakespy's Guide to the 13 Best Sweets in Paris

Wow. Thanks for this. I'm bookmarking this page for my trip to Paris in the fall!

From Slice

Midtown Manhattan: K! Pizzacones Come to NYC

Oh, this is the best pizza in a cup ever! - Navin R. Johnson.

From Serious Eats

Affordable Sparkling Wine for Valentine's Day

Good post. The Domaine Ste Michelle Luxe is very, very good for the price and their Brut is great too, plus it's 7.99 at Costco.

From Serious Eats

Serious Heat: Mustards to Spice Up Labor Day Cookouts

Oh my. That Maille mustard is sooo good. I bought a jar in Paris because I loved it so much. And of course I see it sitting on the shelf at Safeway when I get home. I thought I was special. Any mustard with horseradish in it is wonderful.

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Polls

From A Hamburger Today

andreab answered "No" to Do you like "fusion burgers"?

From Serious Eats: New York

andreab answered "Parties of 8 or more" to When Is an Automatic Gratuity Acceptable?

From Serious Eats: New York

andreab answered "Get a sitter. " to Kids at Fancy Restaurants: Yay or Nay?

From Serious Eats

andreab answered "American " to What Kind of Cheese Do You Like on Grilled Cheese?

From Serious Eats

andreab answered "Garlic" to What's Your Favorite Hummus Flavor?

From Slice

andreab answered "Yes! " to Do you make pizza at home?

From Serious Eats

andreab answered "Special homecooked dinner" to What Do You Prefer to Do for Dinner on Valentine's Day?

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Quizzes

From Serious Eats

andreab got 37% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

andreab got 60% correct on Quiz: How Much Do You Know About Tea?

From Serious Eats

andreab got 75% correct on How Much Do You Know About Beer?

From Serious Eats

andreab got 40% correct on How Much Do You Know About Hot Dogs?

From Serious Eats

andreab got 62% correct on How Much Do You Know About Cheese?

See more quizzes by andreab »

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