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From Talk

What do foodies do?

I'm a CPA in the Midwest - it's more interesting than it sounds :)

From Serious Eats

Foods We Loved as Kids, Maybe Not as Adults

I'm surprised at all the dorito-haters out there! Do you all dislike nacho cheese now as well (like the Taco Bell kind / Cheez Whiz)? Mmm... artificial cheese is something I haven't gotten over yet.

I do have to agree with the opinions on sugary cereals, fruity candies and Hostess fruit pies, though. We used to call them "fat pies" in high school - don't they have somewhere around 500 calories in them?

From Drinks

Mata Hari Absinthe: The First Czech-Bohemian Absinthe on U.S. Market

I'm curious about the "psychotrophic" aspects of the different types of absinthe - does it have something to do with the wormwood?

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Recent Comments

From Talk

What do foodies do?

I'm a CPA in the Midwest - it's more interesting than it sounds :)

From Serious Eats

Foods We Loved as Kids, Maybe Not as Adults

I'm surprised at all the dorito-haters out there! Do you all dislike nacho cheese now as well (like the Taco Bell kind / Cheez Whiz)? Mmm... artificial cheese is something I haven't gotten over yet.

I do have to agree with the opinions on sugary cereals, fruity candies and Hostess fruit pies, though. We used to call them "fat pies" in high school - don't they have somewhere around 500 calories in them?

From Drinks

Mata Hari Absinthe: The First Czech-Bohemian Absinthe on U.S. Market

I'm curious about the "psychotrophic" aspects of the different types of absinthe - does it have something to do with the wormwood?

See more comments by ameliep »

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