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Gluten-Free Tuesday: Teff
It's about time we recognize that wheat is not the only grain. Gluten-free sounds so healthy and delicious! And Shauna is such a great writer. Good for you SE for caring so much for your readers.
Gluten-Free Tuesday: If It Doesn't Have Gluten in It, I'm Eating It
Great post. I going to try ume plum vinegar tonight. Looking forward to more of your columns and ideas.
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Yummmm. Carnitas with juniper berries in the crock-pot--I'm trying that one. Great column, as always.