Love grilling any thing and everything but my fav would be a ribeye, asparagus, and potato hobo packs.
I love pasta just about any way it comes so long as it has lots of Parmesan cheese!
My fav cut for a steak is the rib eye but I'll eat just about anything!
I keep mine simple, ham cheese, a little mayo and a little mustard.
Ribeye all the way for me!
The Pumpkin Pie Brûlée sounds delicious!
I think I'm going to have to go with the Pumpkin Cheesecake with Marshmallow-Sour Cream Topping and Gingersnap Crust from 'Bon Appétit'
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