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Recipes for April 20th

god bless you for thinking that anyone celebrating 420 is going to take the time/effort to make any of these delicacies for themselves. Maybe if they are exceptional planners.

From Drinks

Have You Ever Tried Drinking Vinegar?

I work at Pok Pok in Portland OR where we serve tons of drinking vinegars, most of which are made in house. I may be a little biased, but I like them a lot. The newest ones are blood orange and grapefruit, which I love, but the peach and passion fruit ones are good too. The most interesting flavor we've had is celery and while I'm not a fan a lot of people love the grassy flavor.

From Talk

Paris Birthday Food

I was in Paris for my 18th birthday and my wonderful grandmother took me to lunch at Jules Verne, the restaurant on the mid-level observatory of the Eiffel Tower. It was an incredibly elegant lunch with amazing views!

From Talk

Names of restaurants in your city that make you cringe

Appethaizing. It's amazing how many thai puns make it into restaurant names.

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alex at kitchenlife got 62% correct on How Much Do You Know About Vegan Substitutes?

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Recent Comments

From Serious Eats

Recipes for April 20th

god bless you for thinking that anyone celebrating 420 is going to take the time/effort to make any of these delicacies for themselves. Maybe if they are exceptional planners.

From Drinks

Have You Ever Tried Drinking Vinegar?

I work at Pok Pok in Portland OR where we serve tons of drinking vinegars, most of which are made in house. I may be a little biased, but I like them a lot. The newest ones are blood orange and grapefruit, which I love, but the peach and passion fruit ones are good too. The most interesting flavor we've had is celery and while I'm not a fan a lot of people love the grassy flavor.

From Talk

Paris Birthday Food

I was in Paris for my 18th birthday and my wonderful grandmother took me to lunch at Jules Verne, the restaurant on the mid-level observatory of the Eiffel Tower. It was an incredibly elegant lunch with amazing views!

From Talk

Names of restaurants in your city that make you cringe

Appethaizing. It's amazing how many thai puns make it into restaurant names.

From A Hamburger Today

Portland, OR: Small Prices and Huge Flavor at Little Big Burger

Have you tried Killer Burger at NE 47th and Sandy? It's a great place to have in the neighborhood and they serve a pretty great burger (imho).

From Slice

Portland, Oregon: Lovely Seasonal Pizza at Lovely's Fifty-Fifty

I'll definitely have to try this place soon and Jim, if you ever need any help eating pizza I'd your girl!

From Talk

Whatever you want, what would you eat right now?

everything listed above and my mom's chicken paprikash.

From Serious Eats

The Imagination Diet: Why It Wouldn't Work For Me

I have had to stop buying cheese because I have no self control around it, so I totally believe what you're saying. However, I also have had some experience with habituation of food cravings: I pretty much constantly would kill for a piece (or ten) of good pizza, but because I want the food so frequently I am used to the craving and don't actually seek out the food all that often.

From Serious Eats

Spice Hunting: Pandan

I work at a Thai restaurant and we infuse our drinking water with fresh pandan; it's funny because most customers like/love it, but a few refuse to drink it!

From Serious Eats

Gadgets: Jack LaLanne's Power Juicer Express

If you're having problems with the height of the spout you could always put the juicer on top of a dictionary/phone book/fat cook book.

From Talk

People that have actual real -life food/spice names, Know Any?

I was in a Whole Foods the other day and someone was chastising their toddler named Sorrel.

From Talk

Is your kid good in a restaurant?

I work in a restaurant and I normally love children. However, when a kid starts screaming and the parents don't take them outside because they're eating the entire front of house staff contemplates the backlash of charging a $15 highchair/booster seat fee.

From Talk

New Top Chef?

@MadelynRodriguez His website says his family is Dominican.

From Serious Eats

American City Diner: Washington, DC

I grew up right near here and it used to be gross. It's nice to hear that things have improved, but my allegiance lies with Parkway Deli too.

From Talk

What Are the Absolute Must-Visits in Portland, Oregon?

Oh, and Erin, if you're going make sure not to miss Bloop (the oatmeal cart) at SW 3rd and Washington!

From Talk

What Are the Absolute Must-Visits in Portland, Oregon?

It's been said before and I'll say it again: Pokpok. You can't go wrong. I recommend going with a group of 5+ so that you can get a reservation.

From Talk

What is the longest you have waited to eat in a restaurant?

I'm just starting at a Portland, OR restaurant that can have a wait of ~2 hours that people stick around for, I think the fact that we also have a bar across the street where they can wait (and drink) really helps.

From Serious Eats

Weekend Cook and Tell Round Up: You Ate Where?

hmm, I wonder if oregonpinot's sister manages The Acropolis in Portland. Rumor has it that they are one of the best steak dinners in town because the owner is also a rancher.

From Recipes

The Crisper Whisperer: Strawberry Vanilla Agua Fresca

Looks delicious! Also, I'm glad to see that someone else uses their Bon Maman jam jars as drinking glasses!

From Drinks

Serious Beer: California IPA

As a huge IPA fan I totally agree with your assessments of the ones I've tried (Pliny, Union Jack, Ruination) except for the fact that I'm a little surprised you didn't mention grapefruit in your Pliny the Elder write-up since I've always felt like that's a strong note.

From Serious Eats

Intro to Mormon Cuisine in Utah: Jell-O, Funeral Potatoes, and More

@inothernews Yep the Babysitters Club sauce was a ketchup-mustard combo. Man, I idolized those girls.

From Serious Eats

Intro to Mormon Cuisine in Utah: Jell-O, Funeral Potatoes, and More

Just looking at the photo of that jello bundt made my mouth taste vaguely of vomit.

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alex at kitchenlife answered "French press" to How Do You Brew Your Coffee?

From A Hamburger Today

alex at kitchenlife answered "Yes" to Patty Melt: Is it a Burger?

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Quizzes

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alex at kitchenlife got 62% correct on How Much Do You Know About Vegan Substitutes?

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