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Is This Breakfast? The Pretzel Croissant
As that used to frequently eat a breakfast of a soft pretzel and a vitamin water purchased from a street vendor, (I'm a Philly girl too, hi five caroline!) I'd have to say hands down Yes.
Now that I know how to make ___ I will never buy it again.
Im sticking to the "Now I know how to make" part of this, because some of the stuff people have been mentioning I've never bought in the first place, so theres no "buy it again."
Anyways... tomato sauce! We just started making it about a month ago, and we agreed that the jarred stuff is not even close to worth our money anymore :) I love making stuff from scratch, I feel so accomplished!
What's Up With Eggo?
You neglect to mention my favorite of the Eggo line, the mini-cinnamon toasts. Oh so Good. And please don't hate on the french toast sticks.
As far as the basics go, they were most excellent in that maple breakfast casserole you posted a month or so ago. :)
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About agk685
Website: http://www.akaplandesigns.com
Location: Philadelphia
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Although I've never had it myself, I'd say that the still wrapped one that's been sitting in the office all week leans towards the fruitcake column...