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The Ten Most Recent Comments By aeschylus

From Required Eating

Cook the Book: 'Top Chef'

biscuits and tomatoes

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Cook the Book: Cowgirl Cuisine

a fried egg sandwich one time when i came home from a trip jet lagged. it was exactly what i needed.

From Required Eating

Cook the Book: The Cornbread Gospels

yay looking forward to seeing the cornbread thread develop over the week. my favorite is homemade in a cast-iron skillet; with buttermilk. crunchy and dry and definitely no sugar added.

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Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

"you may not think that they do, but everyone already knows"

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Stately Scoops: What Ice Cream Flavor Represents Your State?

having actually had and liked it, i think i'd nominate cheerwine ice cream for north carolina's state flavor.. peach cobbler/pie flavor would be another option but it seems like georgia's got that one on lock

From Required Eating

Valentine's Day Chocolate Giveaway

dark.. or white.

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Valentine's Day Chocolate Giveaway

dark! but good milk chocolate isn't bad either

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Valentine's Day Chocolate Giveaway

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Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box

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Seriously Delicious Holiday Giveaway: Garrison Confections Ultimate Chocolate Cooler

Responses to Comments by aeschylus

From Required Eating

Cook the Book: 'Top Chef'

Thank you for participating, and congratulations to our winners:

chicknwangs
Amandarama
scaevola
hmcnaron
gkran

Winners have been notified by email and also appear on our Contest Winners page.

From Required Eating

Cook the Book: 'Top Chef'

Chicken Piccata with lots of fresh lemon juice and capers.

From Required Eating

Cook the Book: 'Top Chef'

Ancho Pork Tenderloin Enchiladas with a Red Chile Sauce - different and incredible! It would make Bobby Flay jealous

From Required Eating

Cook the Book: 'Top Chef'

I would make my favorite comfort food - baked mac & cheese. There's chicken, walnuts, mushrooms, and a roux of gorgonzola, white cheddar, and bleu cheese. Topped with scallions, this is divine.

For a dessert, I would make rice pudding with lemon zest. It would be a carby, heavy entry, but everyone would be bursting with happiness and cheese.

From Required Eating

Cook the Book: 'Top Chef'

Definitely my lasagna!!

From Required Eating

Cook the Book: 'Top Chef'

my meatballs and gravy.i have to make this every get-together

From Required Eating

Cook the Book: 'Top Chef'

Crab crepes

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Cook the Book: 'Top Chef'

I would make lasagna.

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Cook the Book: 'Top Chef'

I would make German chocolate cake.

From Required Eating

Cook the Book: 'Top Chef'

Its so nice to see a Top Chef cookbook.My famous twice baked potatoes,my kids love them and always ask for them