My family has a tradition that on Christmas eve we don't have "dinner" but rather just tons of appetizers. We do scallops wrapped in bacon, shrimp cocktail, smoked salmon, chicken satay, crab dip, etc. I want to come up with a dish that is new and different. Any imput would be awesome. We eat everything so nothing is out of the question. I really want something that will wow people. Thanks in advance!
I found the most amazing cherries in the grocery store this week for $2.99 a pound.
I know the cherry season is pretty short and would like to keep them for use later in the year.
Would it be best to just pit them and freeze them? I've been using them in everything from smoothies to pancakes lately.
How do you stock up on this awesome fruit for the rest of the year?
Also would you do anything different with Rainer cherries? Those are fantastic too.
Hi I'm making dinner for 9 people this weekend and I have everything down but the salad...
For appetizers I'm doing a trio of tempura - shrimp, calamari and veg, cheese and crackers.
Then salad: Nothing right now - need suggestions
Dinner is Salmon on a plank with mango chutney with a minted fava bean salad with feta.
Desert will be make your own ice cream sandwiches.
I have no idea about a good salad to move from Japanese to middle eastern-esque.
Thanks in advance.
I'm looking for something fruity and fun to sip on over the holiday weekend. I made up a test batch of Bay Breezes (vodka, cranberry and pineapple) tonight and tweaked it with a splash of orange juice. What are you planning to kick back with over the holiday?
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