Serious Eats: adrienne m's Profile

Mushroom risotto with scallions and a mountain of parmesan, but I would be remiss if I didn't mention that for meat-eaters, this dish is definitely enhanced by bacon. I echo Tyler Florence (and probably countless others) when I say that bacon really should be an honorary vegetable.

adrienne m at 9:35PM on 11/19/07

From Talk

Do you leave your butter sit out at room temp?

The nice thing about butter is that if it is remotely bad/rancid, you will know it as soon as you taste it! Butter won't go bad left out (but covered) for at least a week, if not longer (butter never lasts that long in my house).

adrienne m at 1:00PM on 07/06/07

From Serious Eats

Cook the Book Giveaway: 'Pork & Sons'

The pork burgers from Sunday Suppers at Luques. Oh sweet lord.

adrienne m at 1:24PM on 06/27/07

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Thanks for participating and congratulations to our winners:

thotfulspot
dksbook
rffoodie
DePro
rudbeckia

Robyn Lee at 1:14PM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Dark chocolate, just plain. Oh yum, now I'm going to have to go my me some, lol.

MrsWW at 12:10PM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Chocolates, chocolate bars, chocolate chip ice cream--chocolate in any form. Yum!

Majorcat at 11:48AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

good old fashioned Chocolate cake with chocolate icing

pinkyga at 11:14AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

CHOCOLATE CHIP CHEESECAKE

klp1965 at 11:03AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I need my chocolate fix everyday.

cpom01 at 10:59AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Homemade Black Forest cake

ladyt64 at 10:18AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I love to eat milk chocolate truffles, they are sooo good its hard to not eat them all in one setting.

suprizeme at 10:13AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Usually I just have a sugar free fudgesicle or pudding, but I seldom pass up a taste of anything chocolate.

stonybuff at 10:09AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

A chocolate lava cake!

ladypawnbroker at 9:41AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I love to indulge in one or two bites of Haagen Dazs chocolate chocolate chip ice cream. Enough to satisfy any craving I may have for sweets.

dovie at 9:16AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

right now it is so cold so homemade hot chocolate takes the edge off.

tisaynababae at 8:43AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I love dark chocolate - a dark chocolate mousse sends me into bliss. Thanks for this opportunity.

elsmarlouamrman at 8:39AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

hot cocoa and chocolate bars

lilyk at 8:28AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Lindt truffles, truffles, pralines, chocolate bars

nicnac at 7:40AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Milk.

net03 at 6:32AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

With a husband and 3 kids..I usually have to hide my chocolate, so I take the chocolate into a nice warm bath and eat it there.

sweetypieinsc at 4:27AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I'm pretty simple, a cup of hot chocolate with extra chocolate added, then topped with homemade whipped cream.

Katdgreen at 4:13AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

I'm a serious chocoholic! I love milk chocolate bars, especially with nuts. A big bowl of ice cream (any flavor will do) covered with chocolate syrup, a decadent chocolate cake with chocolate fudge frosting of course. Did I remember to say I am a serious chocoholic? :)

willitara at 3:49AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Ice cream, homemade desserts and bite-sized pieces of high-quality chocolate

madeas at 3:04AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

anyway I can mostly with chocolate bars

hansenpj5 at 2:24AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Chocolate cake with chocolate buttercream.......yum!

Schlauberger at 2:21AM on 02/11/08

From Serious Eats

Cook the Book: 'Chocolate Holidays'

Hello! My name is bndraldy and I am a chocoholic! I'll take it any way I can get it. I indulge in chocolate every way possible! I would even bathe in it if I could. I love the flavor and the aroma of everything chocolate! One of my favorite things is a Texas Sheet cake. The frosting is like old fashioned fudge (pre-marshmallow creme). Thanks for the great contest!

bndraldy at 2:16AM on 02/11/08

From Serious Eats