Yum776’s Profile
Recent Comments
Eat for Eight Bucks: Spaghetti all'Aglio e Olio with Marinated Summer Vegetables
I cannot believe how good this was! This was absolutely positively DELICIOUS! I can’t get over the sweetness of the tomatoes! It was my first time roasting something in the over for over 2 hours. Yes, this is a long time, but the end result is soooooo worth it. SO. WORTH. IT. Thank you so much for the recipe!
See more comments by Yum776 »
Recent Posts
Yum776 hasn't written a post yet.
Recent Favorites
See more favorites by Yum776 »
Recent Polls
Yum776 hasn't answered any polls yet.
Recent Quizzes
Yum776 hasn't taken any quizzes yet.
The sauce was good, BUT I think I failed @ this dish. When I stirred in the cheese, it was all gummy and stringy looking and formed chunks of cheese balls! Is it supposed to be like this?
I believe my error was that I stirred in the cheese way too long. I stirred it over 2 minutes because I wasn’t seeing the thickness like the direction said. I thought the thickness was going to be like cornstarch thick or a heavy thick creamy looking effect. Boy was I wrong!
If you are going to try this dish, I recommend NOT to stir it over 2minutes (maybe 3min tops). Also, I used my own veggies so I put in carrots (sliced) yellow squash (sliced) corn, and green peas. Good luck!