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Tasting Rachael Ray

You can tell when she really loves the food by the eyebrows. I found this very funny.

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Question of the Day: How did you get your first cooking-related burn?

While working at Six Flags Great Adventure, I was learning how to make funnel cakes, and while moving around the trays to make them, I splashed some really hot grease on my forearm. Whew, that hurt! My co-workers laughed and said it happens to everyone as they gave me a cold compress to put on it.

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Recent Comments

From Serious Eats

Tasting Rachael Ray

You can tell when she really loves the food by the eyebrows. I found this very funny.

From Talk

Question of the Day: How did you get your first cooking-related burn?

While working at Six Flags Great Adventure, I was learning how to make funnel cakes, and while moving around the trays to make them, I splashed some really hot grease on my forearm. Whew, that hurt! My co-workers laughed and said it happens to everyone as they gave me a cold compress to put on it.

See more comments by Yoshi »

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Favorite foods: Donburis, Fried Chicken, Cheesecake

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