I like to eat and I love to cook!
Thanks Sharona, hope you get to try it!
I see them sold in Chinatown from time to time. It is not always available but it's worth the shot if you have no other options.
if you like spicy Asian flavor try using soy sauce, sugar, crushed garlic, and some pepper flakes.
Hi square_pie, bulgogi is a Korean style barbecued beef. It uses marinade that consists of pear puree, soy sauce, garlic, and etc.
When I make it from scratch, I normally just grill it and eat it with rice. Recently I used grilled bulgogi as a ramen noodle topping and it was just as great!