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second Cochon. great meal!

In Northern NJ you still see the Sopranos tours on a regular basis. Kind of annoying when they roll up to my tiny local ice cream joint clamoring for onion rings.

I do! Pour whiskey in glass the end. Please don't screw up my whiskey with any of that mixology nonsense.

I store my natural peanut butter, with the lid on, in the fridge. I does get a bit hard but if you pop it in the microwave for a couple of seconds it loosens up and spreads easily.

wouldn't that just be meatballs?

Usually around 3.

Growing up every Sunday dinner was around 3. Then you go back for a meatball sandwich around 7-8

Tir Na Nog is good.

Stout on 33rd.

The Flying Puck on 7th near 30th.

The Molly Wee on 8th at 30th.

But be forewarned, all of those places will be PACKED pre-show or pre-game.

Sure. all the time. It's not that hard to tell if someone will be receptive to a quick little chat, I obviously don't bother people who clearly don't want to be bothered.

Restaurant tables in the northeast tend to be pretty close together so it's not like you're yelling across the room. It actually seems kind of odd to be sitting 2 feet from another person without acknowledging their existence.

worst grammar on Serious Eats?

I think you're all crazy! Eating Grape Nuts is like eating gravel, just less sweet.

Overall I really enjoy the tone and varied discussion and opinions around here.

What I really really don't like are the constant "what should I call my blog?" and "Check out my blog" posts.

@hsryan, can you share your source for organic, virgin unicorn sweetbreads, sounds divine! ;p

I wouldn't spend the money to register the domain if I didn't already feel strongly about the branding/name.