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The Crisper Whisperer: Zucchini and Corn Fritters Rule the World. For Reals
This look delicious and I LOVE the column. I adore zucchini and am, I think, the only one enjoying the surplus of it in my basket. Baked Zucchini & tomatoes anyone? Or, even better, Chocolate-Zucchini bundt cake!
Weekend Cook and Tell Round Up: Tomatoes
Here you go, my Baked Zucchini & Tomatoes: http://www.thenaptimechef.com/2009/07/napping-with-edible-vineyard-sunday.html
And my slow-roasted tomatoes, delicious!: http://www.thenaptimechef.com/2009/07/napping-with-vegetable-roasting-rules.html
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About TheNaptimeChef
Website: http://www.thenaptimechef.com
Location: New York, NY
About: I am a mother who believes that parents don't have to give up good food just because they have children. I live in NYC with my husband and daughter, and enjoy cooking and baking while my daughter takes her afternoon nap.
Favorite foods: Roasted Vegetables, Cheese, Pasta, Anything Chocolate
Last bite on earth: A perfect profiterole - buttery pastry, vanilla ice-cream, drizzled with dark chocolate.
Great choice and great job with the execution. I like Little Red Hens for all of their baked goods and all-around great shop. If you ever need recipes let me know, I have a cheesecake recipe that won the Abraham & Strauss Cheesecake contest in 1968 - it is SOO good.