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Cook the Book: 'Bottega Favorita' by Frank Stitt

Simple and delicious. Angel hair pasta with lemon, garlic, butter and pecorino.

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Cook the Book: 'Urban Italian'

Drunken pasta! Add red wine to the water, delicious.

From Serious Eats

Another Salmonella Scare as Pistachios Recalled in U.S.

Forgive my ignorance, but could someone explain to me how a pistachio can be tainted with salmonella? I thought salmonella had to do with undercooked food and bacteria...

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From Serious Eats

Cook the Book: 'Bottega Favorita' by Frank Stitt

Simple and delicious. Angel hair pasta with lemon, garlic, butter and pecorino.

From Serious Eats

Cook the Book: 'Urban Italian'

Drunken pasta! Add red wine to the water, delicious.

From Serious Eats

Another Salmonella Scare as Pistachios Recalled in U.S.

Forgive my ignorance, but could someone explain to me how a pistachio can be tainted with salmonella? I thought salmonella had to do with undercooked food and bacteria...

See more comments by The Pumpernickel »

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Website: http://plightofthepumpernickel.blogspot.com

Location: Washington, DC

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