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From Serious Eats

Cook the Book: 'The Vegetable Dishes I Can't Live Without'

I have two: steamed brocolli w/ butter, and green bean casserole!

Tanta at 7:08PM on 01/08/08

From Serious Eats

Cook the Book: 'The Food You Crave'

Believe it or not, I often crave brocolli, and I end up eating a lot of it!

Tanta at 1:50PM on 01/01/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box

Dark chocolate -- it makes the world go 'round.

Tanta at 2:01PM on 12/31/07

From Serious Eats

Seriously Delicious Giveaway: Zingerman's Gift Certificate

Extra sharp cheddar. I use it for everything!

Tanta at 8:02PM on 12/29/07

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From Serious Eats

Cook the Book: 'The Vegetable Dishes I Can't Live Without'

I have two: steamed brocolli w/ butter, and green bean casserole!

Tanta at 7:08PM on 01/08/08

From Serious Eats

Cook the Book: 'The Food You Crave'

Believe it or not, I often crave brocolli, and I end up eating a lot of it!

Tanta at 1:50PM on 01/01/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box

Dark chocolate -- it makes the world go 'round.

Tanta at 2:01PM on 12/31/07

From Serious Eats

Seriously Delicious Giveaway: Zingerman's Gift Certificate

Extra sharp cheddar. I use it for everything!

Tanta at 8:02PM on 12/29/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Garrison Confections Ultimate Chocolate Cooler

I love them both, but when faced with a choice, I take dark over milk every time!

Tanta at 4:30PM on 12/27/07

From Serious Eats

Seriously Delicious Giveaway: Zingerman's Gift Certificate

Extra sharp cheddar! Merry Christmas, everyone.

Tanta at 11:56AM on 12/25/07

From Serious Eats

Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'

I've never cooked from a Martha Stewart recipe, but I would like to.

Tanta at 11:45AM on 12/23/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box

Dark chocolate. It's health food, dontcha know.

Tanta at 11:16AM on 12/23/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet mignot tops my list, but Porterhouse and ribeye cuts are awesome, too. Yum!!

Tanta at 9:35PM on 12/21/07

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

Ham, baby swiss, and spicy brown mustard on rye. Oooooh.

Tanta at 1:16PM on 12/19/07

From Serious Eats

Cook the Book: 'Baking, From My Home to Yours'

Okay, I'm picking one: HUGE chocolate chip cookies with walnuts, heavy on the chips and walnuts. However, I've rarely met a cookie I didn't like, especially if they're freshly homemade and maybe even still a little warm..... (drool)...

Tanta at 11:43AM on 07/20/07

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