Candied Mandarin Peel
refreshing use for those citrus peel from any recipe
Hardy's has one of the better breakfast biscuits around there. Biscuits tend to dry out fairly quickly after they're done. So for home use I rely on frozen biscuits; there are a couple southern brands that are decent and even the WalMart brand works well. Frozen biscuits are convenient for single use; turn oven to 400 pop in biscuit and set timer for 21 minutes. While biscuit bakes prepare the other fixins'. I prefer scrambled egg for a breakfast sammy.
personally I love my InSinkErator instant hot water dispenser. Filtered hot and cold water is always there; no waiting for water to heat or bother to fill a separate pot and wait. Works great for coffee and tea, as well as other instant things that just need hot water.
anything with family and friends, and prepared with love
there is no bad way to eat bacon
recipe looks yummy; tho' the fat from a half pound of bacon does seem a bit much. I'm sure at some point that the chicken gets added back into the soup and heated thru at the end.
soup, eggs, ...........
great looking cake! but it appears the direction call for 8 layers by using 4 pans yet only uses 6 layers in the torte.
Sachertorte with raspberry jam
filet for a grilled steak or prime rib gently smoked
heart felt condolences for your loss
refreshing use for those citrus peel from any recipe
A light creamy coffee chocolate gelato/ice cream
great fudge treat for kids that the adults will enjoy too
This southern classic and tropical experience is a luscious collision of carrot cake, banana bread and Italian cream cake.
This is a perfect snack cookie that has a tender crispy exterior and a chewy-cakey interior with a taste of cinnamon and hint of nutmeg.
this squash soup is made with squash with other veggies made savory with Herbs de Provence and roasted
Just a bit late for peanut butter day but plenty of time to work on PB Cookie day on June 12
Meatloaf leftovers - Call it a meatloaf soft taco??? Meatloaf (hot or cold) atop spring mix and topped with blue cheese dressing (or the dressing of your choice - like ranch maybe) all rolled in a soft flour tortilla.
This recipe makes a great meatlof that works for either smoking or baking. For the glaze I usually use my own homemade sauce but any sauce will work; make extra for glazing ribs or serving atop pulled pork. The lefover meatloaf makes a great sandwich
Freshmade Italian Sausage prepared with chicken, savory herbs and spices, then smoked to perfection.
I made this one for the family gathering for Thanksgiving this year, but why wait this is great for anytime of the year.
My favorite confection for the holidays is Butter Toffee that's a bit expensive if you buy it but fairly simple to make if you follow a few rules.
No time like the present to enjoy the fresh in season bing cherries and no better way to enjoy them than in this frozen concoction with chocolate and almonds too.
There just no better destination for fresh strawberries than to end up in this creamy frozen confection.
This is a perfect cooler for these unseasonably hot days this spring. Fresh fruit in season is preferred for this refreshing sorbet but frozen will work in a pinch as well.
Okay, not a true sorbet, considering the cream, but more so than a gelato or ice cream; at any rate it is a delightfully creamy frozen concoction!
Okay, not a true sorbet, considering the cream, but more so than a gelato or ice cream; at any rate it is a delightfully creamy frozen concoction! It's gonna be a hot day and you need a nice 'pick me up' to help you survive the heat.
The light sponge cake and whipped cream with the addition of the fresh cherries make a light refreshing summer dessert. This is always my older son's request for his birthday cake when the first cherries arrive in late spring.
A wonderfully creamy touch of cocoa with a touch of coconut that is sure to please your sweet tooth.
These eggs are great alone or mixed into potato salad, or try using for a nice twist with deviled eggs.
One of my favorite ways to prepare salmon is to hot smoke it, also known as kippering. The salmon is rubbed with specially prepared dry brined that imparts the spices of the brine and then lightly smoked until buttery delicious.
A rich creamy gelato with the flavor of a rich coffee cheesecake. This recipe is adapted from recipes in Making Artisan Gelato.
This recipe makes a light-crispy-chewy sugar cookie. I developed the recipe from reviewing a number of sugar cookie recipes. This one is quick and easy since no rolling is required; simply scoop and bake.
The smoky mix of the maple syrup and Cajun spices creates a smoky-crunchy-candy-glazed nut with the perfect blend of maple sweetness, salt and heat with a hint of hickory smoke. A health snack for anytime!
I developed this recipe and it has become one of my all time snack favorites for any time. The are easy to prepare and realtively healthy as well. I get frequent requests from family and friends. They make great gifts too.
Classic Filipino pork adobo.... More
Kentucky Derby Pie Chocolate Chip Cookie Bars! Kentucky Derby Pie sitting on top of chocolate chip cookies with a sweet bourbon caramel sauce! Oh yes, it is good!... More
Lemon Cheese Tart... More
Deliciously sweet and buttery caramel candy gold bars.... More
Rich with carrot sweetness and a touch of clove, with tangy cream cheese for balance. More
Blood Orange Marmalade with hints of clove and vanilla.... More
This French Onion Meatloaf may look and taste like a splurge, but it is surprisingly healthy and gluten-free!... More
Fettuccine pasta tossed with fresh sage, walnut, and asiago cheese pesto.... More
Filipino Sweet Style Barbecue Pork Ribs... More
Filipino style pork and vegetable spring rolls (Lumpiang Prito)... More
Macadamia shortbread cookies - irresistible.... More
All the flavor of the traditional treat with a fraction of the work!... More
Simmered for 12 hours in a chili-tomato base, this traditional pork and corn stew has incredible depth of flavor..... More
Make up some hearty posole soup with your left over carnitas!... More
Braised White Beans with Leeks & Bacon, from the Sprouted Kitchen cookbook.... More
Guinness and Cheddar Meatloaf... More
[Video: J. Kenji Lopez-Alt]... More
A tasty 3-layer white cake is balanced with a smooth and silky white chocolate frosting.... More
Meyer Lemon Bars... More
Yummy and cute little cake pops with double the chocolate and sprinkles... More
Leftover pulled pork - not just for sandwiches any more!... More
Panko crusted pieces of salmon with a piquant sauce remoulade... More
Panko coated salmon served with a piquant sauce remoulade... More
Baked Brie with Spinach and Pasta! Mac and cheese all grown up!... More
re: baking powder or baking soda; given the use of buttermilk it would be baking soda