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Sweetheart

Do you like your chowder: thick or thin?

I had some amazing crab ( and i believe it had clams as well; it was a while ago ) chowder ( and Ahi kabobs ) at the Oregon Seafood Company in Newport, Oregon that was TO DIE!!! The place is fantastic; a small fish counter, open kitchen, and only about a dozen tables that fill up quickly. Very reasonably priced. All the fish and crab is caught across the street...

But to answer the question, on the thicker side of medium :)

Waffle Party!!!

FUNNY! I did think of maple & bacon (or sausage) in the batter, chicken strip on top, AND of course translating my Grandma's legendary banana nut recipe into a waffle... bananas foster sauce?!? Mmm sourdough could be interesting...

Keep the suggestions coming!! Awesome!

Extra Spaghetti Noodles?

1. butter or olive oil, black pepper and a generous amount of mizythra (SP?) cheese- this is what my mom used to make when even spaghetti & tomato sauce was too much work and mess :)

2. a nice big cheesy "spaghetti pie"- lasagna ingredients with the spaghetti noodles baked in a dish- don't forget a nice layer of cheese at the top!

or any other type of casserole- you can cut and freeze pieces unlike just freezing the spaghetti itself :)

Waffle Party!!!

I'm hosting a girl's sleepover in a couple weeks.... 8-10 of my girlfriends will be in attendance, and we thought it would be fun to have a "waffle party"... Half of us have waffle irons ( I guess all the plugins in the kitchen will be full LOL).

What kind of ideas can u come up with for interesting waffles? Sweet and savory, I'd like to have a couple unexpected options... I thought of a jalepeno-cheddar-cornbread waffle maybe with chorizo, onions, etc... Peanut butter waffles... any more ideas?

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