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From Recipes

Healthy & Delicious: Potato Salad with Green and White Beans

I hadn't thought of putting green beans in potato salad, but it sounds good.
Suzanne
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Suzanne41 at 12:10PM on 06/21/10

From Serious Eats: New York

Snapshots from New York Brewfest 2010

I didn't quite make that event. I live in KS.
Suzanne
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Suzanne41 at 12:09PM on 06/21/10

From Serious Eats

Market Scene: Belmont and Harvard University Farmers' Markets

The strawberries look perfect. I have a craving now for strawberry shortcake.
Suzanne
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Suzanne41 at 12:07PM on 06/21/10

From Photograzing

Chicken & Mushrooms Fettuccine

Ok, I just fell onto the floor. This looks divine.
Suzane
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Suzanne41 at 12:04PM on 06/21/10

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From Recipes

Healthy & Delicious: Potato Salad with Green and White Beans

I hadn't thought of putting green beans in potato salad, but it sounds good.
Suzanne
[URL removed by moderator per Serious Eats's self-linking policy]

Suzanne41 at 12:10PM on 06/21/10

From Serious Eats: New York

Snapshots from New York Brewfest 2010

I didn't quite make that event. I live in KS.
Suzanne
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Suzanne41 at 12:09PM on 06/21/10

From Serious Eats

Market Scene: Belmont and Harvard University Farmers' Markets

The strawberries look perfect. I have a craving now for strawberry shortcake.
Suzanne
[URL removed by moderator per Serious Eats's self-linking policy]

Suzanne41 at 12:07PM on 06/21/10

From Photograzing

Chicken & Mushrooms Fettuccine

Ok, I just fell onto the floor. This looks divine.
Suzane
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Suzanne41 at 12:04PM on 06/21/10

From Photograzing

Parmesan Potatoes

Looks tasty, and probably easy to make too.
Suzanne
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Suzanne41 at 12:04PM on 06/21/10

From Photograzing

Organic Plum Crisp

I love the taste of plums, but have never had a crisp made with them. Great idea.
Suzanne
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Suzanne41 at 12:03PM on 06/21/10

From Photograzing

Earl Grey Tea Ice Cream

Tea flavored ice cream? The best of both worlds.
Suzanne
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Suzanne41 at 12:02PM on 06/21/10

From Photograzing

Lemon Curd

looks so refreshing and summery.
Suzanne
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Suzanne41 at 12:01PM on 06/21/10

From Photograzing

Burmese Noodles at Yamo in San Francisco

Ok, I'm hungry now.
Suzanne
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Suzanne41 at 12:00PM on 06/21/10

From Serious Eats: New York

A Sandwich a Day: The Norvegian from Macaron Cafe

Sounds really delish.

Suzanne
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Suzanne41 at 11:59AM on 06/21/10

From A Hamburger Today

What's the Best U.S. City for Burgers?

Hmmmm....since I live in the country, and we raise our own beef, I'm thinking the best burgers are at my house.

Suzanne
Window On The Prairie

Suzanne41 at 11:58AM on 06/21/10

From Slice

Slice Poll: Do You Eat Pizza-Flavored Snacks?

No, not really interested. Don't eat much junk food.

Suzanne
Window On The Prairie

Suzanne41 at 11:57AM on 06/21/10

From Serious Eats

An Introduction to Karē-Raisu, Japanese Curry Rice

Looks very tasty. I'll have to give it a try.

Suzanne
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Suzanne41 at 11:37AM on 06/21/10

From Serious Eats

An Introduction to Karē-Raisu, Japanese Curry Rice

I had no idea that there was Japanese food with curry.

Suzanne

Suzanne41 at 11:36AM on 06/21/10

From Sweets

St. Louis, Missouri: Ted Drewes' Frozen Custard

Oh wow, that looks so delish!
Suzanne

Suzanne41 at 10:52AM on 06/21/10

From Recipes

Memaw's Buttermilk Biscuits

I'll have to try this recipe some time- it looks so tasty! I usually make homemade flaky butter biscuits with this recipe:
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Suzanne41 at 12:20PM on 04/22/10

From Serious Eats

How to Make Compound Butter

I'll have to try compound butter some time. I make butter with heavy cream- it's so easy! Here's how it's done:
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Suzanne41 at 12:16PM on 04/22/10

From Recipes

Cook the Book: Thomas Keller's One-Pot Roast Chicken

Mmmmm....Looks tasty! Here's my Mom's recipe for chicken strips:

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Suzanne41 at 12:02PM on 04/22/10

From Recipes

Bread Baking: Babcia Bread

Looks wonderful! I'll have to try it sometime. Here's a recipe for Honey Wheat Bread I made the other day.

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Suzanne41 at 12:00PM on 04/22/10

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