Serious Eats - seriouseats.com

Days of college, days of youth, six parts gin to one part vermouth
http://www.collegehumor.com/video:1919716

I like WIGirl

Whataburger taquitos: bacon, egg & cheese (with picante) or a Philly cheesesteak. Depends on whether I am in Texas or NJ/PA at the time of said drunk.

I don't get drunk anymore, but after a few drinks, if there is cold fried chicken left over, it's gone! Dave

katerine, if i had the ingredients to make poutine at home, i would! i would have to drive to dysarts restaurant and, well, i would be drunk, *sigh* i wish they delivered.

Cheese fries with feta dip from The Grill in Athens, GA (open 24 hours, and they don't mind my drunken revelry!) or animal style from an In N Out. Although I'm pretty sure everybody likes about anything from LaFonda dogs by the UGA library, in terms of nasty-ass street food. I'm nursing a gin and tonic right now, and getting absolutely ravenous reading your posts!

Has no one heard of a garbage plate? i think it originated around rochester, ny.. best drunk food. ever... basically its a giant plate with either two hamburger patties or chicken fingers, french fries or homefries, mac salad, bread and covered in chopped onions.. you have to drench it in ketchup, mustard, salt and pepper.. its amazing...

http://www.facebook.com/photo.php?pid=31625280&l=0b694a8f5b&id=8102742

Doner kebap on a toasted baguette with loads of mayo and french fries.
And pad thai.
@GirlFromJetCity - couldn't agree with you more about the side of hot man.

Dynamite Yaki from Go on St. Mark's in the East Village.

Do drink garnishes count? :-P

Cheesecake bites from Taco Bueno. Then french fries with ketchup from Whataburger.
Take any pretentious foodie, get them drunk, and they won't know the difference from foie gras to Big Macs

Funny Bones and chocolate milk - those are my must haves after a night of drinking. Unless the group is going for breakfast - then i'm in!

Looks like the Kraze Burger in Busan is definitely a step up from the ones you find in Seoul. I've yet to get a good burger from any of the Kraze Burgers I've been to in Seoul. I think it has something to do with their awful buns which taste like laboratory made enriched white bread. I think 'Freshness Burger' has the same problem but at least they make up for it by having better assortment of condiments. It's unfortunate because Kraze Burgers has a location in the building next door to where I live and even then I'll refuse to walk the 30 seconds to order from there.

The hamburger haven in Seoul is definitely in Itaewon. In addition to Wolfhound you should check out Nashville Steakhouse. They have both and upstairs (if you want to shoot some pool) and a downstairs section and you can order some great chili fries to go with their excellent cheeseburgers.

If you're outside of Itaewon then you might want to check out the Smokey Saloon chain of restaurants. Their Smokey BBQ Burger overflows with a thick tangy sauce and they are served with American style pickles. The main problem with Smokey Saloon is they take forever to make your order and the quality of their patties have noticeably gone down in the last year or so. However, they still make a pretty tasty burger.