Top Ten Crazy Asian Pizza Crusts
Holy...speechless...shrimp crust...I am actually hungry. I thought the cheese-stuffed crust was really SNL commercial. I can't believe this creative genius.
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Kale: The Leafy Green Monster
I have an embarassing story about kale. My grandmother used to cook it fresh from the garden all the time, but once when I was a child I swallowed half of a huge kale rib while I was still chewing the other half in my mouth. I gagged and my mother thought I was choking, so she picked me up and attempted to turn me upside down.
Needless to say, I survived. But ever since then, I've liked my greens cooked to a pleasantly pork-scented mush. So I say boil the &$@! out of those kale greens, and throw a ham hock in there while you're at it.
Responses to Comments by Southerngirl
Top Ten Crazy Asian Pizza Crusts
I was in Korea this past summer and I ate at both Mr. Pizza and Pizza Hut. I can say that Mr. Pizza's Hanchi Gold is vastly superior to Pizza Hut's Rich Gold (the Hanchi Gold has squid! And twice as much sweet potato mousse!). What was stranger than the pizza though was the fact that Mr. Pizza was marketed towards women --- as health food!
Top Ten Crazy Asian Pizza Crusts
pizza #4 reminds me of this: The Chaser's War on Everything - Mega Cheese Crust Pizza
Top Ten Crazy Asian Pizza Crusts
These combos might sound very strange to a North American but so are some of the versions of "Asian" dishes that get served up here. Much of the take-out from our neighbourhood Chinese restaurant are American-Chinese takes on the real thing. Only recently, have we become more adventurous and eaten in 'authentic' Asian restaurants. Hey, what's wrong with a little intermingling of cultures?
Top Ten Crazy Asian Pizza Crusts
These combos might sound very strange to a North American but so are some of the versions of "Asian" dishes that get served up here. Much of the take-out from our neighbourhood Chinese restaurant are American-Chinese takes on the real thing. Only recently, have we become more adventurous and eaten in 'authentic' Asian restaurants. Hey, what's wrong with a little intermingling of cultures?
Kale: The Leafy Green Monster
The way I've been enjoying kale as a meal this winter is in the Whole Wheat Spaghetti with Kale and Miso recipe I posted last week on my blog, Life in Recipes. I think you'll love it. http://lifeinrecipes.blogspot.com/
Top Ten Crazy Asian Pizza Crusts
Hi Robyn! This is a fantastic post! You should write a book on it, it would be delicious and unique! Never seen anything like it! We've have to go for the shrimp one, look at all those tasty critters!
Top Ten Crazy Asian Pizza Crusts
kkmdevelopers: Robyn is still here and very much loved! More details on this thread.
Top Ten Crazy Asian Pizza Crusts
I was never interested in trying pizza when I visit Taiwan or Japan, but maybe I'll give it a shot for fun next time... the shrimp bites actually looked appetizing in the youtube commercial. then again, $25 for a Medium, and $35 for a Large? crazy!!
Kale: The Leafy Green Monster
Today's recipe for roasted chickpeas reminded me that Heidi Swanson recently posted this supernutritious and yummy looking chickpea and kale soup/stew:
http://www.101cookbooks.com/archives/chickpea-hot-pot-recipe.html
Top Ten Crazy Asian Pizza Crusts
It's kind of odd how much cheese these pizzas have on them considering that most Asians (at least majority that I'm friends with) are lactose intolerant (I'm one of the exceptions! Woohoo I can horde all the dairy I want!). Maybe I'm just drawn to people who are lactose intolerant so that I can befriend them then torture them by eating all the dairy goodness that are denied to them. (Yeah my friends love me).
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Favorite foods: Macaroni and cheese, spinach, blue crabs, shrimp, filet mignon, fresh pan-fried morels, asparagus, chowders, chili, rhubarb pie, pancakes, peach ice cream, biscuits and cornbread, damson preserves, pecan pie and on and on and on.
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