SouthCook’s Profile
Recent Comments
Help.........need advice on making good fried chicken.
In the beginning, it may be helpful to use an electric skillet, because it will help you maintain your proper temperature. My mom made incredible homemade fried chicken in an elec. skillet! Also, Konriko seasoning on the chicken and in your flour is wonderful. It's a Louisiana spice from the Konriko rice company; it is not hot.
If you were to start your own food network, who would you have?
1stmakearoux: thanks for mentioning Chef John Folse! I don't understand why Food Network hasn't given him a show of his own. I was fortunate enough to eat at his restaurant and it was incredible. He is helping to preserve authentic Louisiana cuisine.
Which book would you cook?
River Road Recipes...a community cookbook from the Junior League in Baton Rouge, Louisiana, and Oxmoor House's Southern Living Homestyle Cooking. They may not be impressive or gourmet, but my family would certainly eat well as I cooked my way through!
See more comments by SouthCook »
Recent Posts
SouthCook hasn't written a post yet.
Recent Favorites
SouthCook hasn't favorited a post yet.
Recent Polls
SouthCook hasn't answered any polls yet.
Recent Quizzes
SouthCook hasn't taken any quizzes yet.
Rhubarb and apple with warm custard poured over the top!