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From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Since I'm always pressed for time, bar cookies are my favorite type of cookie to make. I make a tasty oatmeal chocolate chip cookie bar.

From Serious Eats

A Zingerman's Education: Exclusive Student Care Packages

I would have loved to receive one of the listed care packages when I was in college. Or even better, one containing these items from all of the food groups...perfect for meals and snacks :)
-Heirloom Michigan Apples
-8 Grain 3 Seed Bread
-Vermont Shepherd Cheese
-Magic Brownies (chocolate)
-Vosges La Parisienne Hot Cocoa
-Zingerman's Marshmallow Gift Box

From Serious Eats

Cook the Book: 'Techniques of Healthy Cooking'

My favorite healthy meal is a big bowl of carrots or grapes and a turkey sandwich on whole wheat honey bread. Yum!

From Serious Eats

Cook the Book: 'The Food You Crave'

I crave corn on the cob, sweet potatoes, strawberries, and fresh peaches. I love summer produce!

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Recent Comments | Response to Comments

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Since I'm always pressed for time, bar cookies are my favorite type of cookie to make. I make a tasty oatmeal chocolate chip cookie bar.

From Serious Eats

A Zingerman's Education: Exclusive Student Care Packages

I would have loved to receive one of the listed care packages when I was in college. Or even better, one containing these items from all of the food groups...perfect for meals and snacks :)
-Heirloom Michigan Apples
-8 Grain 3 Seed Bread
-Vermont Shepherd Cheese
-Magic Brownies (chocolate)
-Vosges La Parisienne Hot Cocoa
-Zingerman's Marshmallow Gift Box

From Serious Eats

Cook the Book: 'Techniques of Healthy Cooking'

My favorite healthy meal is a big bowl of carrots or grapes and a turkey sandwich on whole wheat honey bread. Yum!

From Serious Eats

Cook the Book: 'The Food You Crave'

I crave corn on the cob, sweet potatoes, strawberries, and fresh peaches. I love summer produce!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Thank you for participating, and congratulations to our winners:

wwaaww
scrumptiousphotography
her5boys
Catrona_sweeps
lo82070

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love to make spritz cookies with my aunt's spritzing gun. They always remind me of her and making cookies together as a child!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Chocolate chip cookies with small pieces of walnuts

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

For me it's homemade chcolate chip cookies with walnuts. They smell so good baking and taste so good warm from the oven. This sounds like a good cookbook, Thanks for having the contest!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie is a gingersnap because they are so darn good.

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie is a sevon layer bar which has a little of everything, chocolate and butterscotch chips, coconut, walnuts and a great cookie crust.

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

love baking chocolate chip drop cookies which is a family favorite

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love baking chocolate chip cookies. garrettsambo@aol.com

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie to bake is pfferneuse. (hope I spelled it correctly) I only make them at the holidays - I have a very old recipe that I use, and I have not come across a recipe similiar to it ever. Thanks for this chance.

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Classic chocolate chip cookies. We use the tollhouse recipes, but we use crisco instead of butter, makes super crispy cookies.. it's pretty much the only transfat I allow myself.. they just don't taste the same any other way!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love to make cookies and my favorite to make is the Peanut butter Blossoms,chocolate chip with walnuts is anotther

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I like to make drop cookies the best. Thanks for the contest.

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love making "drop" cookies - but an unbelievable amount of the dough "drops" into my mouth. Thanks for the opportunity to participate in this giveaway!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

penut butter/chocolate chip drop cookies--yummmm
Bonnie in FL
blday50@yahoo.com

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

snicker doodles! or really ooey gooey chocolate chip cookies!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love to bake (and eat!) cowboy cookies!
Chocolate chip, oatmeal and nuts.....mmmmm!!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Cornflake coconut cookies! they are drop cookies and my very favorite.Tons of butter and coconut and cornflakes.

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