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From Serious Eats

In-Flight Drinks: Spicy Tomato Juice

I always order bloody mary mix on planes. my bev of choice was orange juice for years (which i also never drink on land), but now i always go for the spicy tomato!

From Serious Eats

Chef Siblings: Beyond the BroVos

@DCeater: Hah, I grew up eating at Mel and Morty's delis! They are definitely quite the characters, and always served tasty matzoh ball soup! I tried to keep this roundup to just chefs, since sibling restauranteurs opens up a whole other (much bigger) category.

From Serious Eats: New York

Lunch at Del Posto: A Four-Star Italian Gamble Pays Off

brooks headley used to be at komi in dc...i remember his desserts fondly! will have to get myself over to del posto soon, this lunch deal sounds amazing.

See more comments by Sara Levine »

Recent Posts

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

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Recent Favorites

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Next Stop in D.C.: Birch & Barley and Churchkey

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Handicapping Tonight's 'Top Chef Las Vegas' Season Six Finale

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Recent Polls

From Serious Eats: New York

Sara Levine answered "MarieBelle Fine Chocolates" to What's Your Favorite Hot Chocolate in New York?

Recent Quizzes

From Serious Eats

Sara Levine got 88% correct on How Much Do You Know About New Orleans Food Culture?

See more polls and quizzes by Sara Levine »

Recent Comments

From Serious Eats

In-Flight Drinks: Spicy Tomato Juice

I always order bloody mary mix on planes. my bev of choice was orange juice for years (which i also never drink on land), but now i always go for the spicy tomato!

From Serious Eats

Chef Siblings: Beyond the BroVos

@DCeater: Hah, I grew up eating at Mel and Morty's delis! They are definitely quite the characters, and always served tasty matzoh ball soup! I tried to keep this roundup to just chefs, since sibling restauranteurs opens up a whole other (much bigger) category.

From Serious Eats: New York

Lunch at Del Posto: A Four-Star Italian Gamble Pays Off

brooks headley used to be at komi in dc...i remember his desserts fondly! will have to get myself over to del posto soon, this lunch deal sounds amazing.

See more comments by Sara Levine »

Recent Posts

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Anne Burrell Dishes on 'Worst Cooks in America'

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

Next Stop in D.C.: Birch & Barley and Churchkey

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

The History Channel's New Show 'Food Tech' with Bobby Bognar

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

Chef Academy Finale: Ze Graduation

From Serious Eats

Fresh Food on TV: Weekday Edition

From Serious Eats

Fresh Food on TV: Weekend Edition

From Serious Eats

'Top Chef' Withdrawal? Try 'Chef Academy'

From Serious Eats

Chef Siblings: Beyond the BroVos

From Serious Eats

Handicapping Tonight's 'Top Chef Las Vegas' Season Six Finale

See more posts by Sara Levine »

Recent Favorites

From Serious Eats

Next Stop in D.C.: Birch & Barley and Churchkey

From Serious Eats

Handicapping Tonight's 'Top Chef Las Vegas' Season Six Finale

See more favorites by Sara Levine »

Polls

From Serious Eats: New York

Sara Levine answered "MarieBelle Fine Chocolates" to What's Your Favorite Hot Chocolate in New York?

See more polls by Sara Levine »

Quizzes

From Serious Eats

Sara Levine got 88% correct on How Much Do You Know About New Orleans Food Culture?

See more quizzes by Sara Levine »

About Sara Levine

Website: http://dailymiseenplace.blogspot.com

Location: New York, NY

About: Sara Levine has written about food in Philadelphia, Washington D.C., Atlanta, and New York. A recent culinary school grad, she enjoys cooking in her miniature Manhattan kitchen.

Favorite foods: I share Erin Zimmer's passion for oatmeal.

Last bite on earth: Mascarpone-stuffed date from Komi in D.C., my favorite restaurant on earth.