Recent Comments

From Serious Eats

SE Staff Picks: Our Detox Foods

You all know alchohol is a toxin right? So if you take "detox" in its literal sense then actually it's not far off base, as a lot of holiday indulgences include alcohol...

But, I couldn't say it better than @Kerosena - the term is not meant to be taken literally!

From Slice

Minneapolis: Dull Flavors Trump the Hype at Black Sheep

Wow, I need to come out to NYC and try some real pizza I guess. I like Black Sheep. I think it's good for what we have in the Twin Cities though, there's only a handful of Neapolitan (and coal oven) style pizzerias around here.

From A Hamburger Today

Video: Burger King's Newest Commercial for the California Whopper

@goppenheim glad I'm not the only one who thought so! No thanks. I like the King better than this...

From A Hamburger Today

Yea or Nay: Coffee and Hamburgers

Eh why not. Especially if I'm having a burger for breakfast - which I will do once I find a place that serves breakfast at 8am!

See more comments by Sakura »

Recent Posts

From Photograzing

Birthday Cake

From Photograzing

Linguine with Clam Sauce

From Photograzing

Stuffed Poblanos

From Photograzing

Mom's Tuna Noodle Hotdish

See more posts by Sakura »

Recent Favorites

From Serious Eats: New York

We Ate at Pop-Tarts World in Times Square

From Photograzing

Gingerbread Cabin

From A Hamburger Today

Photo of the Day: Hamburger Macaron

From Photograzing

Garlic and Lime Shrimp Skewers

See more favorites by Sakura »

Recent Polls

From Slice

Sakura answered "3 at most" to How many toppings do you top your pizza with?

From A Hamburger Today

Sakura answered "I've never had one and I'd like to keep it that way." to Do You Like Chili Burgers?

From Slice

Sakura answered "Fresh" to Do you prefer canned or fresh mushrooms on your pizza?

From A Hamburger Today

Sakura answered "2 weeks" to What's The Longest You've Gone Without Eating a Burger

Recent Quizzes

From Serious Eats

Sakura got 75% correct on Quiz: How Much Do You Know About Cranberries?

From Serious Eats

Sakura got 55% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

Sakura got 25% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

Sakura got 77% correct on Quiz: How Much Do You Know About Apples?

See more polls and quizzes by Sakura »

Recent Comments

From Serious Eats

SE Staff Picks: Our Detox Foods

You all know alchohol is a toxin right? So if you take "detox" in its literal sense then actually it's not far off base, as a lot of holiday indulgences include alcohol...

But, I couldn't say it better than @Kerosena - the term is not meant to be taken literally!

From Slice

Minneapolis: Dull Flavors Trump the Hype at Black Sheep

Wow, I need to come out to NYC and try some real pizza I guess. I like Black Sheep. I think it's good for what we have in the Twin Cities though, there's only a handful of Neapolitan (and coal oven) style pizzerias around here.

From A Hamburger Today

Video: Burger King's Newest Commercial for the California Whopper

@goppenheim glad I'm not the only one who thought so! No thanks. I like the King better than this...

From A Hamburger Today

Yea or Nay: Coffee and Hamburgers

Eh why not. Especially if I'm having a burger for breakfast - which I will do once I find a place that serves breakfast at 8am!

From A Hamburger Today

USA Today's '51 Great Burger Joints'

Disappointed with Minnesota's pick. Minnesota always gets poor representation when it comes to burgers.

From Talk

Hidden gems of the cereal isle...

Kashi is getting a lot of love here. I really like the Kashi heart to heart cereal. Bear Naked is also great. Very healthy, tasty and filling.

From Talk

Bedtime Hunger

I can't sleep if I go to bed hungry, so I'll eat a snack if I'm feeling hungry. Sometimes I wake up in the middle of the night HUNGRY and I get up and eat a piece of cheese. I think that happens when I don't eat much during the day, eat a lot for dinner, and then during the night my blood sugar crashes. Or maybe I just like cheese :)

From Talk

The Trouble With Food Travel

Absolutely. That's part of what makes traveling such a special experience. If I could have everything at home that I've experienced when I've traveled it wouldn't be inspiring, or profound, or memorable. I don't often go back to places I've visited either, and I try not to be disappointed about not being able to have ____ again, because I know I'll have something just as special/great in a new place!

From Serious Eats

Quiz: How Much Do You Know About Spring Vegetables?

That was fun! I like quizzes because I like to see how much I really know about food.

From Talk

Thoughts on Culinary School?

Don't go. It's REALLY expensive and while it teaches good technical skills it doesn't do any good if you don't have practical experience. To be a chef you have it or you don't. Get some cooking / restaurant experience FIRST - and if he still wants it and can handle it then he should be able to advance his career by going to school, if need be. But many many chefs just work their way up. The culinary world is not like the corporate world. You don't need a degree.

From Sweets

What to Do with Extra Snow: Make Snow Cream

@jblue hahaha exactly - well put. Or any other major metro city.

From A Hamburger Today

AHT Poll: Have You Sent Back Burgers for Not Being Cooked to Your Requested Doneness?

This happens to me ALL the TIME (I usually go medium), so I usually tell the server so that they are aware. Sometimes they don't care, sometimes the manager comes out (and comps something), sometimes the server convinces me to send it back. But I never want to wait for another order to come out, unless it's absolutely horrible or expensive (for a $10+ burger I'd expect it to come the way I ordered it).

From Serious Eats

Animals Eating Friday: Koala Eating a Leaf

Love it!! That is a great shot. I like these posts too.

From Talk

Grown-ups should not eat SpaghettiOs

OH come on. I'm actually a pretty snobby foodie - maybe so snobby that I admit that I love Spaghetti-o's and Chef Boyardee ravioli. You just gotta have it once in awhile.

Don't think you're too good.

From A Hamburger Today

'The Making of the Perfect Hamburger' in Pie Charts

That's pretty close to my perfect burger. Interesting to see those all together. Cool!

From A Hamburger Today

AHT Poll: How Many Burgers Do You Eat Per Week?

I said one a week, though when I make burgers at home I usually have leftover meat so I end up eating burgers two or three times that week. But I don't eat a burger every single week, so it all evens out.

From Talk

Your Favorite/Least Favorite Food Shows

Love Lidia Bastianich (on my local channel).
Top Chef and Iron Chef Japan are also favorites. I'm not really a fan of the American Iron Chef.

From A Hamburger Today

In-N-Out Displays Their Holiday Spirit

Yeah, how did it make it all the way there without getting eaten?

From A Hamburger Today

This Week's Poll Results

"I do not need need another step between me and my burger."

See more comments by Sakura »

Recent Posts

From Photograzing

Birthday Cake

From Photograzing

Linguine with Clam Sauce

From Photograzing

Stuffed Poblanos

From Photograzing

Mom's Tuna Noodle Hotdish

From Photograzing

My Mediterranean Chicken

From Photograzing

Chorizo Tacos

From Photograzing

Smoked Salmon Tarts

From Photograzing

Lefse

From Photograzing

Perfect Oyster

From Photograzing

Oysters for Lunch

From Photograzing

Lamb Korma

From Photograzing

Garden Fresh Tomato Sandwich

From Photograzing

Cold butter for radishes

From Photograzing

Grilled Tomato Linguine

From Photograzing

Beet Red

From Photograzing

Grilled Cheese

From Talk

Well Done Burgers - a Twin Cities thing?

From Photograzing

My First Spam Sandwich

From Photograzing

Bananas!

From Photograzing

Eggs with feta and onions

From Photograzing

Baseball Season!

From Photograzing

My Own Jucy Lucy

From Photograzing

Lemon Raspberry Tart

From Photograzing

Truffle

From Photograzing

Lovely Sushi

See more posts by Sakura »

Recent Favorites

From Serious Eats: New York

We Ate at Pop-Tarts World in Times Square

From Photograzing

Gingerbread Cabin

From A Hamburger Today

Photo of the Day: Hamburger Macaron

From Photograzing

Garlic and Lime Shrimp Skewers

From Photograzing

Fresh and crisp Radishes with Butter and Salt

From Photograzing

Peanut Chicken Pasta Salad

From Photograzing

Rainbow Tobiko Caviar at the Bazaar

From Serious Eats

'Playin' in the Sprinkler' T-Shirt

From Photograzing

Lemon Buttermilk Raspberry Tart

From Photograzing

Domo and the Snake

From Photograzing

Flying Bacon Monster

From Photograzing

Whale Cupcake

From Photograzing

Caprese Salad

From Photograzing

Perfect Party Cake

From Slice

Hanukkah Pie

See more favorites by Sakura »

Polls

From Slice

Sakura answered "3 at most" to How many toppings do you top your pizza with?

From A Hamburger Today

Sakura answered "I've never had one and I'd like to keep it that way." to Do You Like Chili Burgers?

From Slice

Sakura answered "Fresh" to Do you prefer canned or fresh mushrooms on your pizza?

From A Hamburger Today

Sakura answered "2 weeks" to What's The Longest You've Gone Without Eating a Burger

From Serious Eats

Sakura answered "Crisp" to Do You Like Crisp or Chewy Bacon?

From Slice

Sakura answered "Way!" to Pineapple Pizza: Way or No Way?

From A Hamburger Today

Sakura answered "Yes, all the time." to Do You Like Pickles On Your Burger?

From Slice

Sakura answered "No way!" to Dessert Pizza: Way or No Way?

From A Hamburger Today

Sakura answered "Chip, crinkle cut" to What's Your Favorite Pickle Cut on a Burger?

From A Hamburger Today

Sakura answered "No, but I'd try it." to Have You Ever Eaten a Doughnut Burger?

From Slice

Sakura answered "No way!" to Chicken on a pizza: Way or No Way?

From Serious Eats

Sakura answered "Sometimes " to Do You Take Photos of Your Food Before Eating?

From Serious Eats

Sakura answered "Pointy Ears" to Which Part of the Chocolate Easter Bunny Do You Eat First?

From Slice

Sakura answered "I've tried but eventually gave up" to Do you make pizza at home?

From A Hamburger Today

Sakura answered "$12" to How Much Is Too Much for a Burger?

From Slice

Sakura answered "Cold" to Leftover Pizza: Do You Eat It Cold or Reheat It?

From A Hamburger Today

Sakura answered "Fast Food-Style" to What's Your Favorite Burger Style?

From A Hamburger Today

Sakura answered "Raw" to How Do You Like Onions on Your Burger?

From A Hamburger Today

Sakura answered "Yes." to Have You Sent Back Burgers for Not Being Cooked to Your Requested Doneness?

From Serious Eats

Sakura answered "Shepherd's or Cottage Pie " to What's Your Favorite Kind of Savory Pie?

From A Hamburger Today

Sakura answered "Nay" to Ketchup on Burgers: Yea or Nay?

From A Hamburger Today

Sakura answered "With cheese" to Do You Prefer Burgers With or Without Cheese?

From A Hamburger Today

Sakura answered "One" to How Many Burgers Do You Eat Per Week?

From A Hamburger Today

Sakura answered "Tomato" to What's Your Least Favorite Burger Topping/Condiment?

From A Hamburger Today

Sakura answered "Lamb" to What's Your Favorite Non-Beef Burger?

See more polls by Sakura »

Quizzes

From Serious Eats

Sakura got 75% correct on Quiz: How Much Do You Know About Cranberries?

From Serious Eats

Sakura got 55% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

Sakura got 25% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

Sakura got 77% correct on Quiz: How Much Do You Know About Apples?

From Serious Eats

Sakura got 30% correct on Quiz: How Much Do You Know About Ramen?

From Serious Eats

Sakura got 80% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

Sakura got 70% correct on Quiz: How Much Do You Know About Sushi?

From Serious Eats

Sakura got 50% correct on Quiz: How Much Do You Know About Cheese?

From Serious Eats

Sakura got 80% correct on Quiz: How Much Do You Know About Oysters?

From Serious Eats

Sakura got 90% correct on Meat Quiz

From Serious Eats

Sakura got 44% correct on How Much Do You Know About Watermelons?

From Slice

Sakura got 20% correct on General Knowledge (aka No Specific Theme Today)

From Serious Eats

Sakura got 62% correct on How Much Do You Know About Beer?

From Serious Eats

Sakura got 60% correct on How Much Do You Know About Food TV and Its Personalities?

From Sweets

Sakura got 50% correct on What's Your Ice Cream IQ?

From Serious Eats

Sakura got 70% correct on How Much Do You Know About Spring Vegetables?

See more quizzes by Sakura »

About Sakura

Website:

Location: Twin Cities

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Favorite foods:

Last bite on earth: