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From Serious Eats

Cook the Book: The Essence of Chocolate

It was a small chocolate cake with melted chocolate on the inside seated in a raspberry pool with raspberry drizzle on top. To die for.

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Cook the Book: 'Osteria'

Has to be grilled cheese and tomato soup for lunch and pot roast for dinner. Thanks for the giveaway!

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Cook the Book: 'The Great Wings Book'

Potato skins, beer, nachos, beer, pizza, beer and hot wings .... uh, did I mention beer?

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From Serious Eats

Cook the Book: The Essence of Chocolate

It was a small chocolate cake with melted chocolate on the inside seated in a raspberry pool with raspberry drizzle on top. To die for.

From Serious Eats

Cook the Book: 'Osteria'

Has to be grilled cheese and tomato soup for lunch and pot roast for dinner. Thanks for the giveaway!

From Serious Eats

Cook the Book: 'The Great Wings Book'

Potato skins, beer, nachos, beer, pizza, beer and hot wings .... uh, did I mention beer?

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

My favorite is Corky's in Memphis, TN. Thanks for the super yummy giveaway!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet mignon is my fav ... yum! Thanks for the awesome giveaway!

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

I love Neely's Bar-B-Que in Memphis, TN. Thanks for the yummy giveaway!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Porterhouse is my personal fav! Thanks for the delicious giveaway!

From Serious Eats

Cook the Book: 'Baked, New Frontiers in Baking'

My childhood favorite was chocolate cake and still is (although I like a little raspberry sauce drizzled on the top now). Thanks for the giveaway!

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

No question about it ... for me, it's oatmeal raisin cookies!

From Serious Eats

Cook the Book: 'Eat Me: The Food and Philosophy of Kenny Shopsin'

I have never developed a recipe in my life. I completely depend on cookbooks!

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Cook the Book: 'The Best Barbecue on Earth'

I'd stay right here in the states and head to Memphis!

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Cook the Book: 'Summer on a Plate'

My mom and Paula Deen ... my mom for our own family recipes and Paula for inspiration.

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Cook the Book: Grill Every Day

Definitely steaks, corn on the cob, baked beans and garlic bread!

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Cook the Book: 'Mario Batali Italian Grill'

My own bbq sauce recipe because it tastes better than others on the market!

From Serious Eats

Cook the Book: Nigella Express

Having all my take-out menus in one place! I need a good and easy cookbook!

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