Born and bred in Brooklyn NY; moved to the banks of the Hudson up in the Catskills after college, for my first teaching job. Now retired after a 34-year teaching career at that school, I can enjoy the beauty of the Catskill Mountains even more.
Location: upstate New York
Favorite foods: Any Italian (preferably homemade, including pizza); most sushi and sashimi, but especially eel (yum!!); dumplings, dim sum, sesame dishes; DUCK!!; LAMB!! (especially Greek-styled lamb dishes); chicken; pork; and fresh-picked fruits and veggies.