ReneeRobinson’s Profile
Recent Comments
Site Improvements: Faster Slideshows
I would like to second/third Leo_G's comment!
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Recent Posts
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Recent Favorites
The Secret Ingredient (Avocado): Avocado Panini with Brie, Mozzarella, Sun Dried Tomatoes, and Basil
Posted by Kerry Saretsky, January 29, 2012 at 1:00 PM
14 Wing Recipes That Aren't Buffalo Wings
Posted by The Serious Eats Team, January 31, 2012 at 6:00 PM
Dinner Tonight: Maple and Mustard-Glazed Salmon with Roasted Brussels Sprouts
Posted by Blake Royer, February 2, 2012 at 4:00 PM
Grilling: Sriracha Hot Wings
Posted by Joshua Bousel, February 3, 2012 at 10:30 AM
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Recent Polls
ReneeRobinson answered "Yes" to Are you a pizza purist?
Poll posted by Adam Kuban, October 25, 2010 at 9:55 AM
ReneeRobinson answered "Nay." to Breakfast Cereal Marshmallows: Yea or Nay?
Poll posted by Erin Zimmer, September 9, 2010 at 8:00 AM
ReneeRobinson answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
ReneeRobinson answered "Yes" to Do you like oysters?
Poll posted by Adam Kuban, August 5, 2010 at 7:25 PM
Recent Quizzes
ReneeRobinson got 60% correct on Quiz: How Much Do You Know About Oysters?
Quiz posted by Joan Fang, July 19, 2010 at 8:00 PM
ReneeRobinson got 60% correct on Quiz: How Much Do You Know About Tropical Fruits?
Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM
ReneeRobinson got 20% correct on Quiz: How Much Do You Know About French Fries?
Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM
ReneeRobinson got 37% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
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Recent Comments
Site Improvements: Faster Slideshows
I would like to second/third Leo_G's comment!
A Cookie A Day: 'The Treats Truck Baking Book'
This truck would have alcohol-infused desserts only (rum cake, sherry trifle, etc)
Cook the Book: 'Good Food to Share'
chocolate trifle
Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks
So far it's Dinosaur. But I've got a lot to try!
Cook the Book: 'Home Cooking with Jean-Georges'
a perfect omellete
The 8 Best Pizzas in Connecticut
I am extremely proud to say that I have eaten all of these.
Labor Day Giveaway: Tenderloin Filets and Cedar Grilling Planks
Homemade burgers, marinated flank steak with veggies
SE Staff Picks: Our Favorite Cheeses
Stinky blues ftw!
Culinary No Fly Zones
Brains. But that's pretty much it. And only because I'm afraid of prion diseases, not because it grosses me out.
Hard Taco Shells: Yea or Nay?
Nay times a million.
Cookie Monster: Nutella Dream Cookies
You lost me at cakey. I want them to be chewy.
Who am I kidding, I'd eat them anyway.
Market Scene: Hope Street Farmer's Market in Providence, RI
Me, 3 months ago, to my boy: "You know what's the only sad thing about our upcoming move to Rhode Island? There's no Serious Eats action over there, they pretty much ignore the entire state."
Sometimes I think Serious Eats answers my prayers...
Drink The Book Giveaway: "Food & Wine Cocktails 2011"
Smuggler's Cove San Fran
Cook the Book: 'A Bird in the Oven and Then Some'
I like to brine the chicken, then finish it off with an olive oil and herb emulsion. mmm
Cook the Book: Quick and Easy Korean Cooking
korean bbq mmmmm
Enter to Win a Kenny & Zuke's Pastrami Kit
sliced in heaping mounds
upon my sandwich you sit
get in my belly
Snapshots from Germany: Döner Kebab
oh delicious doner...
how i love/miss/long for you.
Cook the Book: 'The Sriracha Cookbook'
I put it on everything, but I love it on eggs
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Recent Posts
Lasagna with San Marino Sauce
Posted by ReneeRobinson, August 19, 2008 at 12:30 PM
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Recent Favorites
The Secret Ingredient (Avocado): Avocado Panini with Brie, Mozzarella, Sun Dried Tomatoes, and Basil
Posted by Kerry Saretsky, January 29, 2012 at 1:00 PM
14 Wing Recipes That Aren't Buffalo Wings
Posted by The Serious Eats Team, January 31, 2012 at 6:00 PM
Dinner Tonight: Maple and Mustard-Glazed Salmon with Roasted Brussels Sprouts
Posted by Blake Royer, February 2, 2012 at 4:00 PM
Grilling: Sriracha Hot Wings
Posted by Joshua Bousel, February 3, 2012 at 10:30 AM
Bar Snacks: Beef Barbacoa Nachos with Pickled Red Onions
Posted by Jennifer Olvera, February 3, 2012 at 2:30 PM
The Vegan Experience Days 20 and 21: The Vegan Super Bowl Snack Challenge
Posted by J. Kenji López-Alt, February 4, 2012 at 1:00 PM
Portland, ME: Bratwurst, Sauerkraut, and Spätzle at Schulte & Herr
Posted by Liz Bomze, January 19, 2012 at 1:45 PM
Dinner Tonight: Gong Bao Chicken
Posted by Blake Royer, January 19, 2012 at 3:30 PM
Vegan: Garbanzos con Espinacas y Jengibre (Spanish Chickpea and Spinach Stew with Ginger)
Posted by J. Kenji López-Alt, January 20, 2012 at 9:00 AM
American Classics: Monkey Bread
Posted by Alexandra Penfold, January 20, 2012 at 2:00 PM
The Secret Ingredient (Avocado): Greener Goddess Dressing
Posted by Kerry Saretsky, January 22, 2012 at 12:00 PM
First Look: Talde, 'Top Chef' Dale Talde's New Brooklyn Restaurant
Posted by Carey Jones, January 23, 2012 at 9:15 AM
Sandwiched: Steak with Caramelized Onion-Jalapeño Sauce
Posted by Maria del Mar Sacasa, January 23, 2012 at 12:00 PM
12 Brussels Sprout Dishes We Love in NYC
Posted by Carey Jones, January 23, 2012 at 12:30 PM
A Sandwich a Day: The Radical Reuben at Chicago Diner
Posted by Huge Galdones, January 23, 2012 at 12:45 PM
Dinner Tonight: Tacos de Camarones al Mojo de Ajo (Sautéed Shrimp Tacos)
Posted by Nick Kindelsperger, January 23, 2012 at 2:30 PM
Philadelphia: Beautiful Retro Burgers at Gino's in King of Prussia
Posted by Hawk Krall, January 24, 2012 at 11:30 AM
Exceptional Shojin-ryori at Kajitsu in the East Village
Posted by J. Kenji López-Alt, January 24, 2012 at 10:00 PM
Poulet's Gai Yang with Bird Chile Dipping Sauce
Posted by Caroline Russock, January 25, 2012 at 11:30 AM
The Food Lab: The Best Guacamole (and the Science of Avocados)
Posted by J. Kenji López-Alt, January 17, 2012 at 11:15 AM
Dinner Tonight: Mark Bittman's Pad Thai
Posted by Nick Kindelsperger, January 18, 2012 at 4:00 PM
Serious Salads: White Bean and Mint Salad with Lemon Vinaigrette
Posted by Jennifer Segal, January 18, 2012 at 5:00 PM
Cooking Light's Ancho Chicken Tacos with Cilantro Slaw and Avocado Cream
Posted by Caroline Russock, January 19, 2012 at 12:15 PM
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Polls
ReneeRobinson answered "Yes" to Are you a pizza purist?
Poll posted by Adam Kuban, October 25, 2010 at 9:55 AM
ReneeRobinson answered "Nay." to Breakfast Cereal Marshmallows: Yea or Nay?
Poll posted by Erin Zimmer, September 9, 2010 at 8:00 AM
ReneeRobinson answered "Yes. Bring it on" to Do Garlic and Mozzarella Belong Together on a Pizza?
Poll posted by Adam Kuban, August 2, 2010 at 9:55 AM
ReneeRobinson answered "Yes" to Do you like oysters?
Poll posted by Adam Kuban, August 5, 2010 at 7:25 PM
ReneeRobinson answered "I've grilled it and eaten it!" to What's your experience with grilled pizza?
Poll posted by Adam Kuban, May 31, 2010 at 8:30 AM
ReneeRobinson answered "Big bites, like a candy bar" to How Do You Eat String Cheese?
Poll posted by Erin Zimmer, May 19, 2010 at 9:30 AM
ReneeRobinson answered "Gruyere" to What Kind of Cheese Do You Like on Grilled Cheese?
Poll posted by Erin Zimmer, April 28, 2010 at 8:00 AM
ReneeRobinson answered "No way!" to Chicken on a pizza: Way or No Way?
Poll posted by Adam Kuban, April 26, 2010 at 8:30 AM
ReneeRobinson answered "Salty" to Are You a Sweet or Salty Breakfast Eater?
Poll posted by Erin Zimmer, April 7, 2010 at 9:00 AM
ReneeRobinson answered "Ham" to Do You Make Ham or Lamb on Easter?
Poll posted by Erin Zimmer, March 31, 2010 at 8:00 AM
ReneeRobinson answered "Yes" to Is it pizza if it doesn't have cheese?
Poll posted by Adam Kuban, March 29, 2010 at 8:55 AM
ReneeRobinson answered "Soda" to What Do You Call Cola Drinks
Poll posted by Erin Zimmer, January 27, 2010 at 7:30 PM
ReneeRobinson answered "Whole Foods" to What's Your Favorite Grocery Chain?
Poll posted by Erin Zimmer, January 20, 2010 at 9:45 AM
ReneeRobinson answered "New Haven/Connecticut–style" to What's Your Favorite Style of Pizza
Poll posted by Adam Kuban, January 11, 2010 at 10:00 AM
ReneeRobinson answered "Occasionally" to Ever drink milk from the carton when no one's looking?
Poll posted by Adam Kuban, January 11, 2010 at 7:00 AM
ReneeRobinson answered "The nearest street cart" to What's the Best Hot Dog in New York?
Poll posted by Carey Jones, December 21, 2009 at 12:00 PM
ReneeRobinson answered "Carnegie Deli" to What's The Best Deli In New York?
Poll posted by Carey Jones, December 17, 2009 at 1:00 PM
ReneeRobinson answered "One slice" to How many slices in a pizza lunch?
Poll posted by Adam Kuban, December 16, 2009 at 7:00 AM
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Quizzes
ReneeRobinson got 60% correct on Quiz: How Much Do You Know About Oysters?
Quiz posted by Joan Fang, July 19, 2010 at 8:00 PM
ReneeRobinson got 60% correct on Quiz: How Much Do You Know About Tropical Fruits?
Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM
ReneeRobinson got 20% correct on Quiz: How Much Do You Know About French Fries?
Quiz posted by Joan Fang, June 7, 2010 at 7:30 PM
ReneeRobinson got 37% correct on How Much Do You Know About Regional Sandwiches?
Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM
ReneeRobinson got 87% correct on How Much Do You Know About Beer?
Quiz posted by Katie Quinn, May 10, 2010 at 6:45 PM
ReneeRobinson got 70% correct on How Much Do You Know About Food TV and Its Personalities?
Quiz posted by Katie Quinn, April 26, 2010 at 1:45 PM
ReneeRobinson got 37% correct on How Much Do You Know About Passover Foods?
Quiz posted by Katie Quinn, March 29, 2010 at 7:15 PM
ReneeRobinson got 62% correct on How Much Do You Know About Irish Food?
Quiz posted by Katie Quinn, March 17, 2010 at 6:15 PM
ReneeRobinson got 55% correct on How Much Do You Know About Chocolate?
Quiz posted by Katie Quinn, February 8, 2010 at 8:00 AM
Bon Appetit