Recent Comments

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

My quickest recipe is for black bean burritos. Doesn't get easier.

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

My favorite vegetarian meal is spicy veggie couscous.

From Serious Eats

Cook the Book: 'Ruhlman's Twenty'

Of the options listed, mine is probably 'Onion'.

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Recent Posts

Rebecca F. hasn't written a post yet.

Recent Favorites

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Recent Polls

From Serious Eats: New York

Rebecca F. answered "No experience with panettone." to Do You Like Panettone?

From Sweets

Rebecca F. answered "Gummy Bears" to What's Your Favorite Gummy Candy?

From Slice

Rebecca F. answered "Usually 2 toppings" to How many toppings do you top your pizza with?

From Serious Eats: New York

Rebecca F. answered "macaroni and cheese" to Which dishes are you sick of?

Recent Quizzes

From Serious Eats

Rebecca F. got 85% correct on How Much Do You Know About Indianapolis Food Culture?

See more polls and quizzes by Rebecca F. »

Recent Comments

From Serious Eats

Cook the Book: 'Cooking Light The Complete Quick Cook'

My quickest recipe is for black bean burritos. Doesn't get easier.

From Serious Eats

Cook the Book: 'The Occasional Vegetarian'

My favorite vegetarian meal is spicy veggie couscous.

From Serious Eats

Cook the Book: 'Ruhlman's Twenty'

Of the options listed, mine is probably 'Onion'.

From Sweets

Bake the Book: 'Miette: Recipes from San Francisco's Most Charming Pastry Shop'

There was a little hole in the wall patisserie in Dijon that made the best pain au chocolat in town. Nothing since has come close.

From Serious Eats

Cook the Book: 'Plenty'

Chili roast broccoli. It even converted my broccoli-hating husband into a fan.

From Serious Eats

Cook the Book: The Sunset Cookbook

We're having lots of roasted veggies this winter.

From Serious Eats

Cook the Book: Barefoot Contessa, 'How Easy Is That?'

Linguine with gorgonzola cream sauce. Quick, easy, and so yummy.

From Serious Eats

Cook the Book: 'Street Food of India'

Hazelnut ice cream just outside the gates of the Luxembourg Gardens. Heaven in a cone!

From Serious Eats

Cook the Book: 'Around My French Table'

A month in France waaaaay back in the day. It was a revelation.

From Recipes

Cheese Sauce for Cheese Fries and Nachos

Awesome! I've always tried the bechamel method and been disappointed. Can't wait to make some of this for nachos.

From Sweets

Cook the Book: 'The Ciao Bella Book of Gelato and Sorbetto'

Ono Gelato in Paia, Hawaii. I had the lilikoi quark and the Hawaiian tropic. The lilikoi was good, but the Hawaiian tropic was AMAZING. I still crave it. :)

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Recent Posts

Rebecca F. hasn't written a post yet.

Recent Favorites

Rebecca F. hasn't favorited a post yet.

Polls

From Serious Eats: New York

Rebecca F. answered "No experience with panettone." to Do You Like Panettone?

From Sweets

Rebecca F. answered "Gummy Bears" to What's Your Favorite Gummy Candy?

From Slice

Rebecca F. answered "Usually 2 toppings" to How many toppings do you top your pizza with?

From Serious Eats: New York

Rebecca F. answered "macaroni and cheese" to Which dishes are you sick of?

From Serious Eats

Rebecca F. answered "Iced coffee" to This Morning: Hot Coffee or Iced Coffee?

From Serious Eats: New York

Rebecca F. answered "No! Laptops and coffee shops are a perfect combination." to Should Coffee Shops Ban Laptops?

From Slice

Rebecca F. answered "Fresh" to Do you prefer canned or fresh mushrooms on your pizza?

From Serious Eats: New York

Rebecca F. answered "Call over the manager and ask that the item be taken off the bill. " to How Would You Deal With Restaurant Error?

From Slice

Rebecca F. answered "Yes, it's the only way I can get anyone to agree on what we order" to Do you order half-and-half pizzas?

From Serious Eats

Rebecca F. answered "Hash browns!" to Hash browns or home fries?

From Serious Eats: New York

Rebecca F. answered "Actively avoid them. " to How Do You Feel About Cash-Only Restaurants?

From Serious Eats

Rebecca F. answered "Regular " to Do You Prefer Regular or Diet Soda?

From Serious Eats

Rebecca F. answered "Swiss" to What Kind of Cheese Do You Like on Grilled Cheese?

From Serious Eats

Rebecca F. answered "The classic" to What's Your Favorite Hummus Flavor?

From Serious Eats

Rebecca F. answered "Cottontail" to Which Part of the Chocolate Easter Bunny Do You Eat First?

From Serious Eats

Rebecca F. answered "Super creamy and gooey. Made with non-powder cheese." to How Do You Like Your Mac and Cheese?

From Serious Eats

Rebecca F. answered "Every last drop. Gone. Slurp. " to Do You Clean Your Plate?

From Serious Eats

Rebecca F. answered "Soda" to What Do You Call Cola Drinks

From Serious Eats

Rebecca F. answered "Mouthfeel" to Which Food Term Bugs You the Most?

See more polls by Rebecca F. »

Quizzes

From Serious Eats

Rebecca F. got 85% correct on How Much Do You Know About Indianapolis Food Culture?

See more quizzes by Rebecca F. »

About Rebecca F.

Website: http://infinitedonut.tumblr.com

Location: South Carolina

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