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Kefi or Pylos: which Greek restaurant do you prefer?
Haven't tried Pylos yet.. but I've been to both Anthos and Kefi and Kefi is definitely the winner for me. The quality is superior than that of Anthos in my opinion and for those prices? Cm'on!
Squid ink?
Peferably I want the whole squid with everything still intact. I need this for a dish where the squid is cooked whole and the ink will just naturally come out during the cooking process. I was thinking an actual close to the port fish market would have this but I don't know if there's still one like that in the city that would sell to people other than restaurant and wholesale buyers.
Best pre-theater restaurant?
Casellula on 52nd and 9th is my favorite. All wine and cheese lovers have to check this place out. The food is great, the service attentive.. yes, they do ask you if you have a show to catch.. and they know their wines well.
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The following are my must-eat places:
Caracas for arepas,
Ippudo for ramen,
Taishou for Japanese izakaya,
Polonia for pierogis (better than Veselka in my opinion),
Num Pang for Cambodian style sandwiches,
Panna for Indian,
Sigiri for Sri Lankan,
Porchetta for pork belly,
and Chikalicious for NY's best cupcakes!
All these are in your price range of $30 but Cafe Cortadito is also a must-eat although slightly more expensive.. they have the best churrascos and tres leches in town!