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From Serious Eats

Cook the Book: 'The Barcelona Cookbook'

The first time I had Tapas was at a little restaurant in North Carolina, I had baked olives, shrimp in olive oil and patatas bravas. My friend and I sat on the patio and shared a pitcher of sangria. It was perfect.

PineappleJones at 1:29PM on 07/07/09

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

bison burger with carmelized onions and mushrooms!

PineappleJones at 1:55PM on 07/01/09

From Recipes

Dinner Tonight: Spaghetti with Garlic, Anchovies, and Chili

looks amazing!!

PineappleJones at 2:32AM on 07/01/09

From Serious Eats

Cook the Book: 'Modern Spice'

Vietnamese and Spanish

PineappleJones at 11:23PM on 06/11/09

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PineappleJones got 30% correct on How Much Do You Know About Barbecue?

Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM

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PineappleJones got 100% correct on Quiz: How Much Do You Know About Tropical Fruits?

Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM

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PineappleJones got 75% correct on How Much Do You Know About Regional Sandwiches?

Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM

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PineappleJones got 75% correct on How Much Do You Know About Irish Food?

Quiz posted by Katie Quinn, March 17, 2010 at 6:15 PM

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Recent Comments

From Serious Eats

Cook the Book: 'The Barcelona Cookbook'

The first time I had Tapas was at a little restaurant in North Carolina, I had baked olives, shrimp in olive oil and patatas bravas. My friend and I sat on the patio and shared a pitcher of sangria. It was perfect.

PineappleJones at 1:29PM on 07/07/09

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

bison burger with carmelized onions and mushrooms!

PineappleJones at 1:55PM on 07/01/09

From Recipes

Dinner Tonight: Spaghetti with Garlic, Anchovies, and Chili

looks amazing!!

PineappleJones at 2:32AM on 07/01/09

From Serious Eats

Cook the Book: 'Modern Spice'

Vietnamese and Spanish

PineappleJones at 11:23PM on 06/11/09

From Serious Eats

Cook the Book: 'Endangered Recipes' by Lari Robling

My favorite memory was the first time I had maryland blue crab caught off the pier of our family friend's annapolis home. I was maybe ten, and amazed something so ugly could taste so amazing!

PineappleJones at 9:47PM on 05/25/09

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From Serious Eats

PineappleJones got 30% correct on How Much Do You Know About Barbecue?

Quiz posted by Joshua Bousel, September 13, 2010 at 6:30 PM

From Serious Eats

PineappleJones got 100% correct on Quiz: How Much Do You Know About Tropical Fruits?

Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM

From Serious Eats

PineappleJones got 75% correct on How Much Do You Know About Regional Sandwiches?

Quiz posted by Katie Quinn, May 17, 2010 at 11:30 AM

From Serious Eats

PineappleJones got 75% correct on How Much Do You Know About Irish Food?

Quiz posted by Katie Quinn, March 17, 2010 at 6:15 PM

See more quizzes by PineappleJones »

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