Serious Eats - seriouseats.com

You No Joe...then you no knows...so go to Joe
Try dark chocolate coved macadamia nuts. All produce. TJ Canned Alaskan Pink Salmon. Artichoke Antipasto. Cracker snacks are wonderful and all over the place. Thai Red Curry Sauce. 3 Bean Chili. Soft bite Mini Biscotti. All the bread. Awesome assortment of non-alcoholic beverages. French lemonade, Sparking Blueberry Juice, mineral waters, fruit juices, coffee. Now I did it... I must drive in to Chi town got to GO JOE (3 HOURS)

My my my...no... I won't be a cookIn any of those babies up anytime!
Who would?

I’m not convinced of the fact that vinyl or latex gloves, improves cleanliness in any restaurant. I do know the gloves are awkward, vinyl gloves are nice… if you’re skinning 50 pounds of onions. They prevent my hands from stinking for the next two days.

Proper techniques regarding hand washing for food handles is important. I hope employers enforce, monitor and complement employees of good practice. http://edis.ifas.ufl.edu/FY726

However, if a restaurant has a sign in the restroom, reminding employees to wash there hands before returning to work…I don’t return.

I refuse to use an electric hand dryers in any community bathroom, I’m not quite convinced recycled bacteria, in the form of hot air is sanitary. I encourage restaurant/convenience store owners to install paper towels. If you so choose...Think about it!