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Inexpensive, fun dinner for 6 lower east side
Damn, I need to move to NYC. Oh well, At least it doesn't snow here
Pre-mixed spice blends -
I like Old Bay, and Emeril's Essence, Except I make my own per his recipe and use about 1/4 the salt.Growing your own lets you use less than called for in recipes, the fresh/dried has so much more flavor than the store bought.I also grow my own peppers, Anaheim, jalapeno, habanero, and bells, and then let them hang and dry. A burst or two in my grinder(Mr. Coffee, never ever seen a bean) and I can adjust my chili powder to whether or not I like my guests.(Sorry, Super Bowl people).
Unclogged: Mario Batali's Super Bowl Menu
I want to party with Mario, except I would be so full! I'm just doing barbequed meatballs, chicken strips with multiple sauces,(less messy than wings) nacho dip homemade salsa. Didn't think about dessert. hmmm. Enjoy. I wanted the cowboys to win.darn
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Recent Comments | Response to Comments
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Paula's outrageous. I've done a few variations on her gooey butter cake. The trick is to exercise more than you injest. So, if you start exercising now, you can have an entire meal of hers by.....2013?
Inexpensive, fun dinner for 6 lower east side
Damn, I need to move to NYC. Oh well, At least it doesn't snow here
Pre-mixed spice blends -
I like Old Bay, and Emeril's Essence, Except I make my own per his recipe and use about 1/4 the salt.Growing your own lets you use less than called for in recipes, the fresh/dried has so much more flavor than the store bought.I also grow my own peppers, Anaheim, jalapeno, habanero, and bells, and then let them hang and dry. A burst or two in my grinder(Mr. Coffee, never ever seen a bean) and I can adjust my chili powder to whether or not I like my guests.(Sorry, Super Bowl people).
Unclogged: Mario Batali's Super Bowl Menu
I want to party with Mario, except I would be so full! I'm just doing barbequed meatballs, chicken strips with multiple sauces,(less messy than wings) nacho dip homemade salsa. Didn't think about dessert. hmmm. Enjoy. I wanted the cowboys to win.darn
Weird wings!
Frederika,
This is the recipe for boneless wings.
Very labor intensive, but sooo good.
!/4 C. chop gr. onions
1/4 C.finely chop celery hearts
1/8 C sugar
1/2 C chop raw shrimp
1/2 C fin chop wh. onion1/4 c fin chop cilantro
2 oz. shiitake orwooden black mushroom chop
1# gr. pork
12-18 lg chicken wings
Preheat oven to 325 In a mixing bowl combine all ingredients (except wings). Cut drummettes off, take and debone middle wing. (cleaver off the joint, push meat toward wing, twist the two bones off.) Stuff wing with mixture, place on cookie sheet 20 min. remove and coolSeason 1 C. flour with cajun seasoning, (or Emeril'sBam). dredge wings in flour, dp. fry 3-4 minuntil golden brown and crispy. drizzle with hoisin sauce. serve hot.
Hope you enjoy them!
Weird wings!
One of my favorite odd chicken wings are boneless stuffed.You actually have to de-bone the middle wing, and stuff it with a mixture of shrimp, celery, gr. onion, and more. Bake them and drizzle with hoisin sauce.
Definitely unique. If you want the recipe I'll have to dig it up, but I doubt many have tried them!
Are These the Ultimate Beef Burgers?
I like grinding my own, the KitchenAid does a great jobI also will add spices and fresh onion and garlic while grinding, incorporating it through the patty.
Now, do you consider it cheating to dust the patty with a little bit of bouillon powder?
If you ask the butcher nicely, (when it's slow) they'll sometimes throw you some fat for free.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
New York Times had Donut Pudding printed a few weeks ago. Made it twice and pased it around to friends. Made more raspberry jelly for the second batch and doubled the # of donuts for a really large pan. If you decide to make some kind of donut thing, don't use Dunkin Donuts. They don't have enough jelly in them unless you are driving and eating a donut with the other hand. You can order big ones from the Stop & Shop. Frozen dough, sure but they hold a lot of jelly and when you add cream, eggs and sugar. Yum.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Where's the LOVE? Paula didn't make up these recipes they have been around for a while, she is a southern cook who makes southern dishes. Some southern dishes are loaded with butter and lard, that's traditional southern like it or not. It is what it is.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Paula Deen is beyond ridiculous. Fame and fortune have turned her into a self absorbed icon. Her jokes about butter, fat, and everything else she uses in her 'so so" recipes are not funny. She serves to reinforce the notion that southern women are backward, silly and syrupy sweet. Those of us who have fought to overcome that perception are not happy.
Paula, all you do is give overweight, unhealthy fans permission to continue down their destructive path. That is truly not at all comical. At least make an attempt to offer suggestions for healthy changes in your recipes. Maybe your just tell your audience, "be like me smoke, don't exercise, eat unhealthy and see where that gets you". The jokes that you make are truly a "thumb your nose" gesture to your fans and make your "love and best dishes" sign-off totally disingenuous.
Perhaps Paula has not noticed that we have a health crisis in our nation that is even affecting kids. Thanks Paula for making sure we have your permission to add another stick of butter to our already clogged arteries.
Food network should rein her in.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
@TybeeSherri: Actually, it appears that the doughnut burger predates even your Grizzlies reference: http://aht.seriouseats.com/archives/2007/02/the_fatkreme_does_it_predate_the_luther_burger.html
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
http://www.cbsnews.com/stories/2006/06/03/broadcasts/main1680067.shtml
A burger with cheese and bacon on Krispy Kreme doughnuts was sold at the minor league Gateway Grizzlies baseball concession stand just outside of St. Louis in 2006. So give credit.....or barbs.....where due.....
Paula is truly that vivacious and flirtatious all of the time, not just for the cameras. The accent you hear is genuine. Lots of people in the South sound just like her.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Mmm...think I'll pass on the doughnut burger tonite :)
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Its funny reading all these comments especially the ANTI-Paula Deen's throughout these threads. Makes me wonder if they are so "disgusted" by Paula. Why in the sam hill are they watching it? Let alone posting that she's killing us. If your that worried that watching her show will make you put on the weight. Then get off your butt and go for a walk or stay in your recliner eating your chips while drinking your soda and flip the T.V. to another station. Besides it isn't Paula Dean's Everyday Foods, It's Paula's Party. I haven't ever been to any parties that don't have more than one sinful appetizer or dish. Even then no one, well almost no one is gonna be sitting at any party devouring all of the sinful goodies at once. Though there is always someone that doesn't know what moderation is, most have common sense .Also, as many said they had altered her recipes to suit they're family. So lay off her she's just havin' a party. I'll step off my soap box now... lol
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Oh. And I had deep fried cheesecake at Montana's a month ago....mmmm. Loosen up people!
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
mmmmm...Looks good. I would eat it. (and no, I am NOT fat). I wish poeple would stop feeling guilty or bad about one of the pleasures in life...FOOD! Its not what I would eat every day, but maybe once in awhile, just for the fun of it. I imagine it would be a lot like McGriddles...mmmm. McGriddle. I think I will have one tomorrow, I haven't had one in 8 or 9 months or so...
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Dean = "I'm fatter every day, I hate my arterae. I'll plug 'em up and make 'em die, 'cause everything I eat is fried."
Are These the Ultimate Beef Burgers?
One question...
Can you taste the Special fresh ground meat with All the Condiments?
I think not.
Also an English muffin works well with Juicy burgers, it is Bland but it is Tough and does not fall apart.
Are These the Ultimate Beef Burgers?
A fresh grind mix of chuck roll and brisket. I really don't see a need for PRIME for burger meat. Grind it, pat it into shape, lightly, and GRIDDLE it. Maybe, MAYBE I can be talked into a wood fired grill being used for a fresh ground burger, but a griddle is far, far superior, IMO.
Don't make them too fat. Season with s and p or a homemade seasoning salt you like and go for it. I think the most important aspects are:
1. Fresh ground
2. Minimum of 20 fat. 25% is just about perfect. Places that tout their
"lean" burgers drive me nuts.
3. Handle LIGHTLY. If you go to town with the patting down proccess, you
get a texture similar to meatloaf.
4. Real hot GRIDDLE.
5. Soft, FRESH, white bread or potato bread roll. It must be soft. It must
be toasted in butter. I don't understand the use of other types of bread.
Like ciabatta, english muffins, hard rolls. Use white, cheap, FRESH
toasted hamburger rolls.
6. While I stand firm on the above stuff, condiments are up to you. I like
ketchup, a touch of mustard, pickle slices, raw onion. However, I was
introduced to fryed onions, fried dark. And OMG, it was outstanding.
Yep, burgers, IMO, are one of the Worlds classic dishes.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Ellios: It's Ramsay, not Ramsey.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
P.S. Paula Deen stinks, the best chef in the world is Gordon Ramsey.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
I have to say I LOVE burgers, all kinds of burgers. Cheese, chicken, turkey, pizza, anything! Burgers with onion rings, burgers with bacon, even burgers with mash potatoes like the new one at BK! But this is not a burger. A DONUT? A FRIED EGG? That is disgusting, especially the donut part. Theres some foods you dont mix and this is the best example of that.
Unclogged: Mario Batali's Super Bowl Menu
I went to Conti's pastry shoppe in the Bronx to try their Boston Cream pie and it was absolutely delicious. It was light and so fresh! Everyone was fighting over the last few pieces! I recommend you try it for your next gathering!
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
That is one is the most disgusting things i've seen in a while. The mere fact this woman has a television show, and that people are actually salivating over this garbage, is living testament to the state of American health.
Cheers to your heart attack!
(*='.')
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
I feel my heart rate go up just looking at this.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
It's all so grotesque. I don't watch her show - she just seems oddly phony, something that can come from seeming, or being just "too" southern. Her accents seems awfully thick, as if she ever left her home town, ever. It's fine that she's got a southern accent but most of my friends from the south just don't layer it on that thickly.
The "meal" isn't a meal, and isn't exactly cooking. A year from now, I expect to see it in the freezer case when they "brand' her crap and sell it as a frozen breakfast "treat". Doughnut sandwiches. Dear gods.
"With this she served baked garlic cheese grits, yogurt parfait, and chocolate chip pancakes with cinnamon (whipped) cream."
indygal, please tell me you're joking. I can't take too much more disappointment (after finding out that Ben and Jerry really aren't selling "Yes, Pecan!"
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Shouldn't it get dipped again in an egg wash and in panko, and then deep fried. Afterwards, drizzle with molten cheddar when plating..
That sounds like a Paula Deen recipe!
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
It's been a whole lot of fun reading these comments. I too have heard of making bread pudding with donuts and it was a Southern recipe. Oh well, nothing succeeds like excess.....
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Only in America do people have the opportunity to work hard and make a success of themselves as PD has done. I don't know anyone who takes her cooking and/or her over the top recipes seriously. She's Burlesque in the finest sense of the term and her large audience appreciates her as much for her acting skills as they do her knife skills.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
She makes some stunningly awful, even offensive things on her shows. But my wife and I ate at Lady & Sons when we went to Savannah for our last anniversary, and there was nothing like that on the menu. It was pretty much all traditional deep-South fare. Artery-clogging? Certainly, but nothing bizarre. And it was really good. Definitely the best fried green tomatoes I've ever had, and possibly the best fried chicken.
Paula Deen Is Trying to Kill Us, Part 4: Bacon, Doughnut, Egg Burger
Yes, Paula is definitely outrageous but...I've actually tried some of the more reasonable recipes from her show and they were really good. Uncle Bubba's Seafood Pot Pie, Lady & Son's Fried Pork Chops (deep-fried) were just delicious. Granted, I wouldn't want to eat these fat-laden dishes on a regular basis but every now and then we like to live a little (or die a little?). And all these years I could have put a little sweet relish in my Deviled eggs (PD's Traditional Southern Deviled Eggs). Yum yum!
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About Pegasus
Website: http://pegasuskroakie@hotmail.com
Location: Tucson, Az.
About: Love to eat, learned to cook. no formal schools, just true cooking.Many ethnic styles I enjoy; Mexican(note home) Italian Oriental German/Hungarian, Creole and and whatever
Favorite foods: Steak, lobster, lasagna, hmm, lots
Last bite on earth: she's gotta be ...Oh wait, you mean food. Dunno.

Paula's outrageous. I've done a few variations on her gooey butter cake. The trick is to exercise more than you injest. So, if you start exercising now, you can have an entire meal of hers by.....2013?