Serious Eats - seriouseats.com

I collect fruit and vegetable sticker labels.

I am a true Pimm's Cup devotee. I've only seen it on offer in one Indian restaurant I frequented on a business trip in downtown San Francisco. That was thirty years ago and I have long ago forgotten the name of the restaurant but not their food or drink. I wonder if anyone knows which establishment I am talking about. Seems in was down in a basement setting...
I ramble, over the years I have maintained my love affair whenever I would find Pimm's in our local state liquor store; a rare occasion (Seattle). From my perspective, it is more refreshing and appropriate for hot summer days than a Mint Julip. Now my southern ancestors are spinning in their graves.

The thought of Pimms and Creole Shrubb is quite intriguing. That could almost be a Serious Cocktails post in itself.

Please tell me where I can get Pimms in Seattle. I've been looking everywhere!

I began collecting Fanta cans and bottles when I first started traveling abroad. Similar to Coke, I can find Fanta in every country and in different languages, but what makes it unique is that a lot of countries have flavors that you can't find anywhere else. In Japan they have Melon Fanta, in they have some flavor called Shakara (or at least they did when I was there). I found some crazy blue flavor in Argentina and learned that in the Philippines it's actually called Royal. I have also made it a collection that only I can add to, so if I want a Fanta can from Australia, I'm going to have to go there myself. It's by far my favorite collection and I love watching it grow.

Winner? Builder's Breakfast!

Thanks everyone for the recommendations! Keep them coming.

Roast suckling pig in Spain. Beautiful crispy skin, moist and tender pork flesh. To die for!

In London, go to Falafel King by the Portobello market. A beautiful falafel sandwich wiith a cup of minted lemonade for under a fiver.

Pret is good, as is the chain Eat, which does sandwiches and soups.

Also in London, try the North Sea Fish Company in Bloomsbury (near King's Cross and Holborn) which serves perfectly cooked fish and chips...crispy, not greasy, and full of flavour.

Out of the pub chains, I think All Bar One has the best food, particularly the tapas and mezze plates and the Portobello mushroom, roasted pepper and haloumi burger. Be sure to get the frites.

Speaking of frites, you may want to look up Belgo (the best one is near Covent Garden). A pot of steamed mussels and frites, with a good Belgian beer, for less than you think.

And there's always Wagamama, the ultimate noodle bar in the UK. Communal seating, great dumplings, and house-made smoothies to go with terrific noodles served every possible way.

Go to Carcassonne and eat a cassoulet. Yummmmmm.

For London on the cheap, I enthusiastically recommend Pret a Manger. It's a chain of pre-made sandwich shops, but they're made with fresh ingredients. I also had good luck with the take-away sections at Sainsbury's and Marks & Spencer. It's not fancy food, but I think the UK outperforms the US in this category by leaps and bounds. I've been genuinely happy to make a meal out of a take-away sandwich and a bag of crisps.

Pretty broad topic here.

We tasted the whole range in our office (we're based in the UK). I have to say the onion bhaji and duck flavour are the least offensive, although I probably wouldn't choose to buy them. I found the builder's breakfast positively disgusting - "a hint of egg"? Nah, way to eggy for my liking. Yuk!
I think I'll stick with my favourite flavour - Walkers "Worcester Sauce".